A new method for direct detection of Listeria monocytogenes from foods by PCR.

Abstract:

:The preparation of DNA by alcohol precipitation in the presence of Na1 was used to enable the direct detection of Listeria monocytogenes in the amount of 10(3) CFU/0.5 g of sample. This procedure produces PCR-quality DNA directly from foods, such as soft cheese and minced meat.

journal_name

Appl Environ Microbiol

authors

Makino S,Okada Y,Maruyama T

doi

10.1128/AEM.61.10.3745-3747.1995

subject

Has Abstract

pub_date

1995-10-01 00:00:00

pages

3745-7

issue

10

eissn

0099-2240

issn

1098-5336

journal_volume

61

pub_type

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