Abstract：
:The chemical composition, the antiradical properties of Dendrobium speciosum (Orchidaceae) leaves and stem extracts have been studied. Furthermore, in view of the use of this orchid as "bush foods", the genotoxic/antigenotoxic effects of the extracts have been evaluated.
journal_name
Food Chemjournal_title
Food chemistryauthors
Moretti M,Cossignani L,Messina F,Dominici L,Villarini M,Curini M,Marcotullio MCdoi
10.1016/j.foodchem.2012.10.022subject
Has Abstractpub_date
2013-10-15 00:00:00pages
660-5issue
4eissn
0308-8146issn
1873-7072pii
S0308-8146(12)01533-6journal_volume
140pub_type
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