Neuroprotective effect of Momordica charantia in global cerebral ischemia and reperfusion induced neuronal damage in diabetic mice.

Abstract:

ETHNOPHARMACOLOGICAL RELEVANCE:Momordica charantia L. (Cucurbitaceae) fruits have been used traditionally for centuries, especially for treating diabetes and associated complications. AIM OF THE STUDY:The present study was performed to evaluate neuroprotective effect of lyophilized M. charantia fruit juice against global cerebral ischemia and reperfusion induced neuronal injury in diabetic mice. MATERIALS AND METHODS:Global cerebral ischemia induced by occluding both common carotid arteries for 10 min followed by 24 h reperfusion was used to induce neuronal injury. Ischemia-reperfusion induced neuronal injury was evaluated in terms of cerebral infarct size, generation of free radicals measured as thiobarbaturic acid reactive substances (TBARS), and neurological functions measured as short term memory and motor activity. RESULTS:The cerebral oxidative stress and damage, and neurological deficits were dose dependently attenuated by pre-treatment with the lyophilized M. charantia juice (200-800 mg/kg, p.o., o.d.). Moreover, M. charantia also exhibited dose dependent antihyperglycemic activity in diabetic mice. CONCLUSIONS:These results suggest that M. charantia has potent neuroprotective activity against global cerebral ischemia-reperfusion induced neuronal injury and consequent neurological deficits in diabetic mice.

journal_name

J Ethnopharmacol

authors

Malik ZA,Singh M,Sharma PL

doi

10.1016/j.jep.2010.10.061

subject

Has Abstract

pub_date

2011-01-27 00:00:00

pages

729-34

issue

2

eissn

0378-8741

issn

1872-7573

pii

S0378-8741(10)00772-5

journal_volume

133

pub_type

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