Effect of Acute Caffeine Intake on the Fat Oxidation Rate during Exercise: A Systematic Review and Meta-Analysis.

abstract：:Dear Editor, We read with interest the recently published original article entitled "Beverage Consumption Habits and Association with TotalWater and Energy Intakes in the Spanish Population: Findings of the ANIBES Study" by Nissensohn et al. [1] in Nutrients.[...]. ...

journal_title：Nutrients

authors： Ferreira-Pêgo C,Babio N,Salas-Salvadó J

更新日期：2016-07-27 00:00:00

abstract：:Cancer is a multistage and multifactorial condition with genetic and environmental factors modulating tumorogenesis and disease progression. Nevertheless, cancer is preventable, as one third of cancer deaths could be avoided by modifying key risk factors. Nutrients can directly affect fundamental cellular processes an...

journal_title：Nutrients

authors： Aguirre-Portolés C,Fernández LP,Ramírez de Molina A

更新日期：2017-09-28 00:00:00

abstract：:The aim of this study was to analyze the anthropometric characteristics and sport supplement (SS) consumption patterns of heavyweight and lightweight international rowers. Methods: The 13 heavyweights (11 males) and seven lightweights (five males) of the Spanish National Rowing Team were recruited for the study. Body ...

journal_title：Nutrients

authors： Domínguez R,López-Domínguez R,López-Samanes Á,Gené P,González-Jurado JA,Sánchez-Oliver AJ

更新日期：2020-12-18 00:00:00

abstract：:Lipid metabolism is an important and complex biochemical process involved in the storage of energy and maintenance of normal biological functions. Leucine, a branched amino acid, has anti-obesity effects on glucose tolerance, lipid metabolism, and insulin sensitivity. Leucine also modulates mitochondrial dysfunction, ...

journal_title：Nutrients

authors： Zhang L,Li F,Guo Q,Duan Y,Wang W,Zhong Y,Yang Y,Yin Y

更新日期：2020-05-02 00:00:00

abstract：:Immigrants in the U.S. may encounter challenges of acculturation, including dietary habits, as they adapt to new surroundings. We examined Vietnamese and Hispanic immigrant children's American food consumption patterns in a convenience sample of 63 Vietnamese and Hispanic children in grades four to six who were attend...

journal_title：Nutrients

authors： McCrory MA,Jaret CL,Kim JH,Reitzes DC

更新日期：2017-05-05 00:00:00

abstract：:Despite the life stage of menopause being identified as a high risk for weight gain, there are few obesity prevention interventions for this target group, and no evidence on maintenance of intervention effects after intervention support is withdrawn. In the 40-Something Randomized Controlled Trial (RCT) (ACTRN12611000...

journal_title：Nutrients

authors： Williams LT,Collins CE,Morgan PJ,Hollis JL

更新日期：2019-05-17 00:00:00

abstract：:(1) BACKGROUND: Assessing the quality of growth in premature infants is important in order to be able to provide them with optimal nutrition. The Pea Pod device, based on air displacement plethysmography, is able to assess body composition of infants. However, this method has not been sufficiently evaluated in prematu...

journal_title：Nutrients

authors： Forsum E,Olhager E,Törnqvist C

更新日期：2016-04-22 00:00:00

abstract：:Micronutrient deficiencies remain a serious nutritional concern in Bangladesh, especially among rural women of reproductive age (WRA). This study assesses the diet quality of reproductive-aged adolescent girls and adult women (referred to together as WRA in this study), including socio-demographic factors associated w...

journal_title：Nutrients

authors： Akter R,Sugino H,Akhter N,Brown CL,Thilsted SH,Yagi N

更新日期：2021-01-23 00:00:00

abstract：:The 5'-3' structure-specific endonuclease ERCC1/XPF (Excision Repair Cross-Complementation Group 1/Xeroderma Pigmentosum group F) plays critical roles in the repair of cisplatin-induced DNA damage. As such, it has been identified as a potential pharmacological target for enhancing clinical response to platinum-based c...

journal_title：Nutrients

authors： Heyza JR,Arora S,Zhang H,Conner KL,Lei W,Floyd AM,Deshmukh RR,Sarver J,Trabbic CJ,Erhardt P,Chan TH,Dou QP,Patrick SM

更新日期：2018-11-03 00:00:00

abstract：:Iodine excess may impair thyroid function and trigger adverse health consequences for children. This study aims to describe iodine status among breastfed infants with high iodine exposure in the Saharawi refugee camps Algeria, and further assess thyroid function and iodine status among the children three years later. ...

journal_title：Nutrients

authors： Aakre I,Strand TA,Bjøro T,Norheim I,Barikmo I,Ares S,Alcorta MD,Henjum S

更新日期：2016-06-28 00:00:00

abstract：:Vitamin D status has been implicated in obesity and adipose tissue inflammation. In the present study, we explored the effects of dietary vitamin D supplementation on adipose tissue inflammation and immune cell population, and the effects of in vitro 1,25-dihydroxyvitamin D3 (1,25-(OH)2D3) treatment on pro-inflammator...

journal_title：Nutrients

authors： Park CY,Kim TY,Yoo JS,Seo Y,Pae M,Han SN

更新日期：2020-01-30 00:00:00

abstract：:The ketogenic diet (KD) has gained a resurgence in popularity due to its purported reputation for fighting obesity. The KD has also acquired attention as an alternative and/or supplemental method for producing energy in the form of ketone bodies. Recent scientific evidence highlights the KD as a promising strategy to ...

journal_title：Nutrients

authors： Harvey KL,Holcomb LE,Kolwicz SC Jr

更新日期：2019-09-26 00:00:00

abstract：:Vitamin K is a composite term referring to a group of fat-soluble vitamins that function as a cofactor for the enzyme γ-glutamyl carboxylase (GGCX), which activates a number of vitamin K-dependent proteins (VKDPs) involved in haemostasis and vascular and bone health. Accumulating evidence demonstrates that chronic kid...

journal_title：Nutrients

authors： Cozzolino M,Mangano M,Galassi A,Ciceri P,Messa P,Nigwekar S

更新日期：2019-01-14 00:00:00

abstract：:Mobile technology introduces opportunity for new methods of dietary assessment. The purpose of this study was to compare the reporting accuracy of a mobile food log application and 24 h recall method to a controlled meal among a convenience sample of adults (18 years of age or older). Participants were recruited from ...

journal_title：Nutrients

authors： Lemacks JL,Adams K,Lovetere A

更新日期：2019-01-19 00:00:00

abstract：:The prevalence of food allergy in childhood appears to be increasing in both developed and transitional countries. The aim of this paper is to review and summarise key findings in the prevention and management of food allergy, focusing on the role of dietary components and nutritional habits in the development and opt...

journal_title：Nutrients

authors： Mazzocchi A,Venter C,Maslin K,Agostoni C

更新日期：2017-08-09 00:00:00

abstract：:The relationship between fiber intake and telomere length was evaluated using a cross-sectional design and an NHANES sample of 5674 U.S. adults. Another purpose was to test the impact of potential confounders on the association. Fiber consumption was measured using a 24 h recall and telomere length was indexed using t...

journal_title：Nutrients

authors： Tucker LA

更新日期：2018-03-23 00:00:00

abstract：:Anxiety disorders comprise persistent, disabling conditions that are distributed across the globe, and are associated with the high medical and socioeconomic burden of the disease. Within the array of biopsychosocial treatment modalities-including monoaminergic antidepressants, benzodiazepines, and CBT-there is an unm...

journal_title：Nutrients

authors： Włodarczyk A,Cubała WJ,Wielewicka A

更新日期：2020-12-14 00:00:00

abstract：:Abstract: Background: Dietary protein intake is important for health. Eggs, as a protein-rich food with characteristics that appeal to older adults, may provide opportunities for increasing protein intake. Interventions that focus on the challenges or facilitators that affect a large proportion of the population will ...

journal_title：Nutrients

authors： van den Heuvel E,Murphy JL,Appleton KM

更新日期：2018-10-02 00:00:00

abstract：:Breastfeeding is a gold standard of feeding of newborns and infants. Tandem breastfeeding (TBF) is feeding two children of different ages at the same time. The knowledge about the composition of human milk in prolonged lactation is still scarce. Milk from tandem breastfeeding women and after weaning was examined. Milk...

journal_title：Nutrients

authors： Sinkiewicz-Darol E,Bernatowicz-Łojko U,Łubiech K,Adamczyk I,Twarużek M,Baranowska B,Skowron K,Spatz DL

更新日期：2021-01-19 00:00:00

abstract：:l-carnitine is an important co-factor in fatty-acid metabolism, and its deficiency is associated with insulin resistance, which is independently associated with arterial stiffness. This study evaluated the relationship between serum l-carnitine level and peripheral arterial stiffness (PAS) in kidney transplantation (K...

journal_title：Nutrients

authors： Lai YH,Lee MC,Ho GJ,Liu CH,Hsu BG

更新日期：2019-08-24 00:00:00

abstract：:Long term nut consumption is associated with reduced risk of coronary heart disease and better cognitive function. This study examined supplementing habitual diets with almonds or carbohydrate-rich snack foods (providing 15% energy) on biomarkers of cardiovascular and metabolic health, mood and cognitive performance. ...

journal_title：Nutrients

authors： Coates AM,Morgillo S,Yandell C,Scholey A,Buckley JD,Dyer KA,Hill AM

更新日期：2020-04-23 00:00:00

abstract：DESIGN:Functional foods may be useful for people with diabetes. The soluble fibers beta glucans can modify starch digestion and improve postprandial glucose response. We analyzed the metabolic effects of a specifically designed 'functional' bread, low in starch, rich in fibers (7 g/100 g), with a beta glucan/starch rat...

journal_title：Nutrients

authors： Tessari P,Lante A

更新日期：2017-03-17 00:00:00

abstract：:Life-course diet patterns may impact risk of disease, but little is known about dietary trends with aging. In a retrospective longitudinal analysis we estimated lifetime intake of animal products and adherence to vegetarian dietary patterns among 51,082 Adventist Health Study-2 (AHS-2) subjects using data from a relia...

journal_title：Nutrients

authors： Martins MCT,Jaceldo-Siegl K,Orlich M,Fan J,Mashchak A,Fraser GE

更新日期：2017-10-13 00:00:00

abstract：:A cross-over study was conducted in 16 healthy adult volunteers to describe the urinary excretion of polyphenols from date seeds and investigate the antioxidant effect after consumption of different doses of date seeds powder (DSP), bread (DSB) and extract (DSE). After 12 h of fasting, one of the six treatments (0.25 ...

journal_title：Nutrients

authors： Platat C,Hillary S,Tomas-Barberan FA,Martinez-Blazquez JA,Al-Meqbali F,Souka U,Al-Hammadi S,Ibrahim W

更新日期：2019-10-16 00:00:00

abstract：:The popularity of yogurt has increased among consumers due to its perceived health benefits. This study examined the cross-sectional association between yogurt consumption and nutrient intake/adequacy, dietary quality, and body weight in children and adults. National Health and Nutrition Examination Survey 2001-2016 d...

journal_title：Nutrients

authors： Cifelli CJ,Agarwal S,Fulgoni VL 3rd

更新日期：2020-11-09 00:00:00

abstract：:Evidence indicates that many forms of fructose-induced metabolic disturbance are associated with oxidative stress and mitochondrial dysfunction. Mitochondria are prominent targets of oxidative damage; however, it is not clear whether mitochondrial DNA (mtDNA) damage and/or its lack of repair are events involved in met...

journal_title：Nutrients

authors： Cioffi F,Senese R,Lasala P,Ziello A,Mazzoli A,Crescenzo R,Liverini G,Lanni A,Goglia F,Iossa S

更新日期：2017-03-24 00:00:00

abstract：:Micronutrient deficiencies occur in segments of the adult population in the United States. Multivitamin/multimineral supplements (MVMS) are widely used by this population, which reduces inadequacies in micronutrient intake, but the potential for exceeding tolerable upper intake levels in others should be considered. T...

journal_title：Nutrients

authors： Blumberg JB,Bailey RL,Sesso HD,Ulrich CM

更新日期：2018-02-22 00:00:00

abstract：:Members of the genus Curcuma L. have been used in traditional medicine for centuries for treating gastrointestinal disorders, pain, inflammatory conditions, wounds, and for cancer prevention and antiaging, among others. Many of the biological activities of Curcuma species can be attributed to nonvolatile curcuminoids,...

journal_title：Nutrients

authors： Dosoky NS,Setzer WN

更新日期：2018-09-01 00:00:00

abstract：:Chia (Salvia hispanica) is an annual herbaceous plant, the seeds of which were consumed already thousands of years ago. Current research results indicate a high nutritive value for chia seeds and confirm their extensive health-promoting properties. Research indicates that components of chia seeds are ascribed a benefi...

journal_title：Nutrients

authors： Kulczyński B,Kobus-Cisowska J,Taczanowski M,Kmiecik D,Gramza-Michałowska A

更新日期：2019-05-31 00:00:00

abstract：:Inula japonica Thunb. (Asteraceae) is a flowering plant that grows mainly in Korea, Japan, and China and its flower extract has diverse biological effects such as anti-inflammatory and antioxidative activities. However, the effects on obesity and enhancement of endurance capacity have not been explored yet. This study...

journal_title：Nutrients

authors： Park SH,Lee DH,Kim MJ,Ahn J,Jang YJ,Ha TY,Jung CH

更新日期：2018-12-20 00:00:00