Analysis of Sport Supplement Consumption and Body Composition in Spanish Elite Rowers.

abstract：:Sweeteners are found in all types of foods, and their high consumption is associated with chronic degenerative diseases, such as diabetes and obesity, among others. A characterization was carried out of food products with sweeteners from the three biggest supermarkets at a national level; they were identified by the l...

journal_title：Nutrients

authors： Hernández A,Di Iorio AB,Lansdale J,Salazar MB

更新日期：2018-03-11 00:00:00

abstract：:Chicken extract, which is rich in anserine and carnosine, has been widely taken in Asian countries as a traditional remedy with various aims, including attenuation of psychological fatigue. The effects of consuming BRAND'S Essence of Chicken (EOC) or a placebo on 46 young adults' responses to a standard psychological ...

journal_title：Nutrients

authors： Young H,Benton D,Carter N

更新日期：2015-01-29 00:00:00

abstract：:The effects of allulose and two probiotic species on diet-induced obese (DIO) mice were investigated. Lactobacillus sakei LS03 (10⁸ cfu/day) and Leuconostoc kimchii GJ2 (10⁸ cfu/day) were used as probiotics, and allulose (AL) as a prebiotic. The synergistic effect of prebiotics and probiotics in improving obesity was ...

journal_title：Nutrients

authors： Choi BR,Kwon EY,Kim HJ,Choi MS

更新日期：2018-11-19 00:00:00

abstract：:Long-term starvation provokes a metabolic response in the brain to adapt to the lack of nutrient intake and to maintain the physiology of this organ. Here, we study the changes in the global proteomic profile of the rat brain after a seven-day period of food deprivation, to further our understanding of the biochemical...

journal_title：Nutrients

authors： Cuevas-Fernández B,Fuentes-Almagro C,Peragón J

更新日期：2019-01-22 00:00:00

abstract：:Ultraviolet B (UVB) irradiation is viewed as the principal inducer of skin photo-aging, associated with acceleration of collagen degradation and upregulation of matrix metalloproteinases (MMPs). The ethnic groups of southern/western China use Fuzhuan brick-tea (FBT) as a beverage and as a nutritional supplement. In th...

journal_title：Nutrients

authors： Zhao P,Alam MB,Lee SH

更新日期：2018-12-28 00:00:00

abstract：:Carotenoids are diet-dependent milk components that are important for the visual and cognitive development of an infant. This study determined β-carotene, lycopene and lutein + zeaxanthin in breastmilk and its associations with dietary intake from healthy Polish mothers in the first six months of lactation. Concentrat...

journal_title：Nutrients

authors： Zielinska MA,Hamulka J,Wesolowska A

更新日期：2019-01-18 00:00:00

abstract：:Animal studies using tests and models have demonstrated that magnesium exerts an antidepressant effect. The literature contains few studies in humans involving attempts to augment antidepressant therapy with magnesium ions. The purpose of our study was to assess the efficacy and safety of antidepressant treatment, in ...

journal_title：Nutrients

authors： Ryszewska-Pokraśniewicz B,Mach A,Skalski M,Januszko P,Wawrzyniak ZM,Poleszak E,Nowak G,Pilc A,Radziwoń-Zaleska M

更新日期：2018-08-03 00:00:00

abstract：AIM:To investigate the efficacy of Superoxide Dismutase, Alpha Lipoic Acid, Acetyl L-Carnitine, and Vitamin B12 (B12) in one tablet in Diabetic Neuropathy (DN). PATIENTS-METHODS:In this prospective, double-blind, placebo-controlled study, 85 patients with Diabetes Mellitus Type 2 (DMT2) were randomly assigned, either ...

journal_title：Nutrients

authors： Didangelos T,Karlafti E,Kotzakioulafi E,Kontoninas Z,Margaritidis C,Giannoulaki P,Kantartzis K

更新日期：2020-10-23 00:00:00

abstract：:The objective of the present study is to investigate the relationships between body composition, nutritional profile, muscular fitness (MF) and bone health in a sample of children and adolescents from Colombia. Participants included 1118 children and adolescents (54.6% girls). Calcaneal broadband ultrasound attenuatio...

journal_title：Nutrients

authors： Forero-Bogotá MA,Ojeda-Pardo ML,García-Hermoso A,Correa-Bautista JE,González-Jiménez E,Schmidt-RíoValle J,Navarro-Pérez CF,Gracia-Marco L,Vlachopoulos D,Martínez-Torres J,Ramírez-Vélez R

更新日期：2017-02-03 00:00:00

abstract：:Ingestion of pure fructose stimulates de novo lipogenesis and gluconeogenesis. This may however not be relevant to typical nutritional situations, where fructose is invariably ingested with glucose. We therefore assessed the metabolic fate of fructose incorporated in a mixed meal without or with glucose in eight healt...

journal_title：Nutrients

authors： Theytaz F,de Giorgi S,Hodson L,Stefanoni N,Rey V,Schneiter P,Giusti V,Tappy L

更新日期：2014-07-15 00:00:00

abstract：:The gluten-free diet (GFD) is currently the only effective treatment in remitting the symptoms of coeliac disease (CD), a chronic systemic autoimmune disorder caused by a permanent intolerance to gluten proteins in genetically susceptible individuals. The diet entails the substitution of gluten-containing products wit...

journal_title：Nutrients

authors： Melini V,Melini F

更新日期：2019-01-15 00:00:00

abstract：:Historically, Mangifera indica L. cultivations have been widely planted in tropical areas of India, Africa, Asia, and Central America. However, at least 20 years ago its spreading allowed the development of some cultivars in Sicily, an island to the south of Italy, where the favourable subtropical climate and adapted ...

journal_title：Nutrients

authors： Lauricella M,Emanuele S,Calvaruso G,Giuliano M,D'Anneo A

更新日期：2017-05-20 00:00:00

abstract：:The etiopathogenesis of Inflammatory bowel disease (IBD) is a result of a complex interaction between host immune response, the gut microbiome and environmental factors, such as diet. Although scientific advances, with the use of biological medications, have revolutionized IBD treatment, the challenge for maintaining ...

journal_title：Nutrients

authors： Gkikas K,Gerasimidis K,Milling S,Ijaz UZ,Hansen R,Russell RK

更新日期：2020-07-07 00:00:00

abstract：:Caffeine supplementation during whole-/lower-body exercise is well-researched, yet evidence of its effect during upper-body exercise is equivocal. The current study explored the effects of caffeine on cycling/handcycling 10 km time trial (TT) performance in habitual caffeine users. Eleven recreationally trained males ...

journal_title：Nutrients

authors： Graham-Paulson T,Perret C,Goosey-Tolfrey V

更新日期：2016-06-25 00:00:00

abstract：:Food resource management (FRM) behaviors are key components within nutrition education programs designed to help food insecure households maximize their food dollars. However, little is known about the association between FRM self-confidence and financial practices with household food insecurity (HFI) among families w...

journal_title：Nutrients

authors： Jomaa L,Na M,Eagleton SG,Diab-El-Harake M,Savage JS

更新日期：2020-07-31 00:00:00

abstract：:The primary objective of this clinical study was to evaluate the effect of a dietary multivitamin, multimineral and phytonutrient (VMP) supplement on blood nutrient status and biomarkers of heart health risk in a Russian population. One hundred twenty healthy adults (40-70 years) were recruited for a 56-day (eight-wee...

journal_title：Nutrients

authors： Isakov VA,Bogdanova AA,Bessonov VV,Sentsova TB,Tutelyan VA,Lin Y,Kazlova V,Hong J,Velliquette RA

更新日期：2018-01-25 00:00:00

abstract：:Qualified health claims (QHC) describe diet-disease relationships and summarize the quality and strength of evidence for a claim. Companies assert that QHCs increase sales and take legal action to ensure claims reflect their interests. Yet, there is no empirical evidence that QHCs influence consumers. Using green tea ...

journal_title：Nutrients

authors： Berhaupt-Glickstein A,Hooker NH,Hallman WK

更新日期：2019-04-24 00:00:00

abstract：:Vitamin C is a pivotal antioxidant in the brain and has been reported to have numerous functions, including reactive oxygen species scavenging, neuromodulation, and involvement in angiogenesis. Absence of vitamin C in the brain has been shown to be detrimental to survival in newborn SVCT2(-/-) mice and perinatal defic...

journal_title：Nutrients

authors： Hansen SN,Tveden-Nyborg P,Lykkesfeldt J

更新日期：2014-09-19 00:00:00

abstract：:Agronomic biofortification (i.e., the application of fertilizer to elevate micronutrient concentrations in staple crops) is a recent strategy recommended for controlling Iodine Deficiency Disorders (IDDs). However, its success inevitably depends on stakeholders' appreciation and acceptance of it. By taking Northern Ug...

journal_title：Nutrients

authors： Olum S,Gellynck X,Okello C,Webale D,Odongo W,Ongeng D,De Steur H

更新日期：2018-03-24 00:00:00

abstract：:Polyphenols are found ubiquitously in plants and their regular consumption has been associated with a reduced risk of a number of chronic diseases, including cancer, cardiovascular disease (CVD) and neurodegenerative disorders. Rather than exerting direct antioxidant effects, the mechanisms by which polyphenols expres...

journal_title：Nutrients

authors： Vauzour D,Rodriguez-Mateos A,Corona G,Oruna-Concha MJ,Spencer JP

更新日期：2010-11-01 00:00:00

abstract：:Vitamin A- (retinol), vitamin B12- (haptocorrin) and vitamin D-binding proteins are the major circulatory transporters of their respective ligands; they are also constituents of the salivary proteome, the origins of which, remain unclear. The aim of this study was to explore how these proteins enter saliva and their r...

journal_title：Nutrients

authors： Blakeley M,Sobczyńska-Malefora A,Carpenter G

更新日期：2020-12-16 00:00:00

abstract：:Vitamin A is an essential micronutrient throughout life. Its physiologically active metabolite retinoic acid (RA), acting through nuclear retinoic acid receptors (RARs), is a potent regulator of patterning during embryonic development, as well as being necessary for adult tissue homeostasis. Vitamin A deficiency durin...

journal_title：Nutrients

authors： Cañete A,Cano E,Muñoz-Chápuli R,Carmona R

更新日期：2017-02-20 00:00:00

abstract：:Patients with irritable bowel syndrome (IBS) exhibit low-grade inflammation and increased gut permeability. Dietary sugar has been shown to contribute to low-grade inflammation and increased gut permeability, and to correlate with gastrointestinal (GI) symptoms. The aim of the present study was to examine the effect o...

journal_title：Nutrients

authors： Nilholm C,Roth B,Ohlsson B

更新日期：2019-07-20 00:00:00

abstract：:Human milk is the optimal food for human infants, including infants born prematurely. In the event that a mother of a hospitalized infant cannot provide breast milk, donor milk is considered an acceptable alternative. It is known that the macronutrient composition of donor milk is different than human milk, with varia...

journal_title：Nutrients

authors： Hanson C,Lyden E,Furtado J,Van Ormer M,Anderson-Berry A

更新日期：2016-10-28 00:00:00

abstract：:The gluten-free diet (GFD) is the only validated treatment for celiac disease (CD), but despite strict adherence, complete mucosal recovery is rarely obtained. The aim of our study was to assess whether complete restitutio ad integrum could be achieved by adopting a restrictive diet (Gluten Contamination Elimination D...

journal_title：Nutrients

authors： Zanini B,Marullo M,Villanacci V,Salemme M,Lanzarotto F,Ricci C,Lanzini A

更新日期：2016-08-26 00:00:00

abstract：BACKGROUND:We previously described a novel micronutrient blend that behaves like a putative calorie restriction mimetic. The aim of this paper was to analyze the beneficial effects of our micronutrient blend in mice and C. elegans, and compare them with calorie restriction. METHODS:Whole transcriptomic analysis was pe...

journal_title：Nutrients

authors： Serna E,Mastaloudis A,Martorell P,Wood SM,Hester SN,Bartlett M,Prolla TA,Viña J

更新日期：2020-02-14 00:00:00

abstract：:We have identified a clinical association between self-reported non-celiac wheat sensitivity (NCWS) and Familial Mediterranean Fever (FMF). Objectives: A) To determine whether a 2-week double-blind placebo-controlled (DBPC) cross-over wheat vs. rice challenge exacerbates the clinical manifestations of FMF; B) to evalu...

journal_title：Nutrients

authors： Carroccio A,Mansueto P,Soresi M,Fayer F,Di Liberto D,Monguzzi E,Lo Pizzo M,La Blasca F,Geraci G,Pecoraro A,Dieli F,Schuppan D

更新日期：2020-04-17 00:00:00

abstract：:The recruitment and infiltration of classical monocytes into damaged muscle is critical for optimal tissue remodeling. This study examined the effects of an amino acid supplement on classical monocyte recruitment following an acute bout of lower body resistance exercise. Ten resistance-trained men (24.7 ± 3.4 years; 9...

journal_title：Nutrients

authors： Wells AJ,Hoffman JR,Jajtner AR,Varanoske AN,Church DD,Gonzalez AM,Townsend JR,Boone CH,Baker KM,Beyer KS,Mangine GT,Oliveira LP,Fukuda DH,Stout JR

更新日期：2016-07-02 00:00:00

abstract：:Increasing fish consumption is recommended for intake of omega-3 (n-3) fatty acids and to confer benefits for the risk reduction of cardiovascular disease (CVD). Most Americans are not achieving intake levels that comply with current recommendations. It is the goal of this review to provide an overview of the issues a...

journal_title：Nutrients

authors： Raatz SK,Silverstein JT,Jahns L,Picklo MJ

更新日期：2013-03-28 00:00:00

abstract：:Gravieras are 'gruyere' type hard cheeses with a variety of different products and the second highest consumption in Greece. In this study, we present a dietary intake assessment and a nutritional characterization of pre-packed graviera products sold in the Greek market using Nutri-Score Front of Pack Label (FoPL). Th...

journal_title：Nutrients

authors： Katsouri E,Magriplis E,Zampelas A,Drosinos EH,Nychas GJ

更新日期：2021-01-20 00:00:00