Response of low density lipoprotein cholesterol levels to dietary change: contributions of different mechanisms.

Abstract:

:In many individuals, LDL-cholesterol levels rise following increased consumption of dietary cholesterol or saturated and trans-monounsaturated fatty acids. In others, a reduction of cholesterogenesis fully compensates for these effects. In responding individuals, much of the increase in LDL-cholesterol observed may result directly from an increase in plasma cholesteryl ester transfer protein activity whose effect is not mediated by hepatic LDL receptors.

journal_name

Curr Opin Lipidol

authors

Fielding CJ

doi

10.1097/00041433-199702000-00009

subject

Has Abstract

pub_date

1997-02-01 00:00:00

pages

39-42

issue

1

eissn

0957-9672

issn

1473-6535

journal_volume

8

pub_type

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