Abstract:
:A simplified procedure for lipid digestion, well suited for handling a large number of samples, was used to analyze a variety of common phospholipids. This procedure involves digestion of phospholipids in perchloric acid at 130 degrees C with minimal sample manipulation. For all lipids tested, complete destruction, needed for quantitation of phosphate, was achieved after a few hours of digestion under these conditions. Rates of phospholipid destruction, monitored by the spectrophotometric quantitation of released phosphate, varied with lipid structure. Phosphatidic acid (PA), phosphatidylglycerol (PG), diphosphatidylglycerol (DPG) and phosphatidylinositol (PI) were found to release phosphate faster than phosphatidylserine (PS), phosphatidylethanolamine (PE) and phosphatidylcholine (PC). Although these differences may vary depending on the digestion conditions, they suggest that care should be exercised in lipid phosphate analyses to insure complete digestion.
journal_name
Chem Phys Lipidsjournal_title
Chemistry and physics of lipidsauthors
Mrsny RJ,Volwerk JJ,Griffith OHdoi
10.1016/0009-3084(86)90111-8subject
Has Abstractpub_date
1986-01-01 00:00:00pages
185-91issue
1-2eissn
0009-3084issn
1873-2941pii
0009-3084(86)90111-8journal_volume
39pub_type
杂志文章abstract::Metabolic labeling, in which substrate analogs containing diminutive tags can infiltrate biosynthetic pathways and generate labeled products in cells, has led to dramatic advancements in the means by which complex biomolecules can be detected and biological processes can be elucidated. Within this realm, metabolic lab...
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journal_title:Chemistry and physics of lipids
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更新日期:2016-03-01 00:00:00
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journal_title:Chemistry and physics of lipids
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更新日期:1994-03-01 00:00:00
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journal_title:Chemistry and physics of lipids
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章,评审
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更新日期:2014-04-01 00:00:00
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章,评审
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更新日期:1999-11-01 00:00:00
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doi:10.1016/j.chemphyslip.2016.11.004
更新日期:2017-01-01 00:00:00
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章
doi:10.1016/s0009-3084(97)00049-2
更新日期:1997-09-24 00:00:00
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journal_title:Chemistry and physics of lipids
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doi:10.1016/j.chemphyslip.2020.104935
更新日期:2020-09-01 00:00:00
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journal_title:Chemistry and physics of lipids
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pub_type: 杂志文章
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journal_title:Chemistry and physics of lipids
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更新日期:1992-05-01 00:00:00
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journal_title:Chemistry and physics of lipids
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章,评审
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更新日期:2016-09-01 00:00:00
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章
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journal_title:Chemistry and physics of lipids
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更新日期:2010-06-01 00:00:00
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章
doi:10.1016/j.chemphyslip.2008.01.003
更新日期:2008-04-01 00:00:00
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journal_title:Chemistry and physics of lipids
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更新日期:2015-10-01 00:00:00
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journal_title:Chemistry and physics of lipids
pub_type: 杂志文章
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更新日期:2018-07-01 00:00:00
abstract::Dynamic light scattering has been used to study the temperature dependence of the extent of long-time calcium-induced fusion of sonicated vesicles composed of various natural and synthetic phosphatidylserine with different acyl chains. The vesicles of each composition are found to exhibit a peak temperature in the vic...
journal_title:Chemistry and physics of lipids
pub_type: 杂志文章
doi:10.1016/0009-3084(91)90055-g
更新日期:1991-01-01 00:00:00
abstract::Several cardiovascular risk factors are characterized by the coexistence of low-grade inflammation, enhanced oxidative stress and lipid peroxidation. It has been hypothesized that F2-isoprostanes, a product of in vivo lipid peroxidation, may transduce the effects of metabolic and hemodynamic abnormalities into increas...
journal_title:Chemistry and physics of lipids
pub_type: 杂志文章,评审
doi:10.1016/j.chemphyslip.2003.10.001
更新日期:2004-03-01 00:00:00