Production of cutinase by solid-state fermentation and its use as adjuvant in bioherbicide formulation.

Abstract:

:In the present study, it was presented a strategy to maximize the cutinase production by solid-state fermentation from different microorganisms and substrates. The best results were observed using Fusarium verticillioides, rice bran being the main substrate. Maximum yield of cutinase obtained by the strain was 16.22 U/g. For concentration, ethanol precipitation was used, and the purification factor was 2.4. The optimum temperature and pH for enzyme activity were 35 °C and 6.5, respectively. The enzyme was stable at a wide range of temperature and at all pH values tested. The concentrated cutinase was used as an adjuvant in a formulation containing cutinase + bioherbicide. The use of enzyme increased the efficiency of bioherbicide, since cutinase was responsible to remove/degrade the cutin that recovery the weed leaves and difficult the bioherbicide absorption. Cutinase showed to be a promising product to be used in formulation of bioherbicides.

journal_name

Bioprocess Biosyst Eng

authors

de Oliveira CT,Alves EA,Todero I,Kuhn RC,de Oliveira D,Mazutti MA

doi

10.1007/s00449-019-02086-w

subject

Has Abstract

pub_date

2019-05-01 00:00:00

pages

829-838

issue

5

eissn

1615-7591

issn

1615-7605

pii

10.1007/s00449-019-02086-w

journal_volume

42

pub_type

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