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The effect of medicated diets and level of feeding on caecal microbiota of lactating rabbit does.

Abstract：

AIMS:To study the effect of the type of antibiotic used in medicated diets against pathogens and the feeding level on the microbial biodiversity in the rabbit caecum. METHODS AND RESULTS:Three groups of eight does were given a diet unsupplemented (NAB) or with 100 ppm of bacitracin (BAC) or tiamulin (TIA). Litter sizes of four does in each group were adjusted to five (LS5) or to nine (LS9), to manipulate their levels of feed intake. The feeding level strongly affected caecal microbiota in does fed on NAB and BAC diet, whereas the effect of the antibiotic was higher in TIA-supplemented animals, even prevailing over the effect of feeding level. Daily food intake and milk yield (P<0.05) and caecum weight (P<0.10) were higher in feeding of LS9 does. The total volatile fatty acid concentration was lower with BAC (P<0.05). CONCLUSIONS:The feeding level strongly affects caecal biodiversity in lactating does. The extent of the antibiotic effect depends on its nature, being significant with TIA but not with BAC. SIGNIFICANCE AND IMPACT OF THE STUDY:Changes in the feeding level promote different profiles of caecal microbiota. Therapeutic doses of TIA may affect caecal microbiota, whereas BAC would not reduce diversity.

journal_name

J Appl Microbiol

journal_title

Journal of applied microbiology

authors

Abecia L,Fondevila M,Balcells J,Lobley GE,McEwan NR

doi

10.1111/j.1365-2672.2007.03309.x

subject

Has Abstract

pub_date

2007-10-01 00:00:00

pages

787-93

issue

4

eissn

1364-5072

issn

1365-2672

pii

JAM3309

journal_volume

103

pub_type

杂志文章

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