Abstract:
:While the cashew culture is focused on processing and commercialization of cashew nuts, the pseudofruit (cashew apples) - highly perishable and of limited acceptance - are mostly wasted. The cashew tree pruning fiber (CTPF) is another interesting cashew byproduct. In this study, films have been made from bacterial cellulose produced from cashew apple juice, and added with lignin (0-15 wt%) and cellulose nanocrystals (0-8 wt%), both from CTPF, which enhanced tensile properties and decreased water vapor permeability of the films. Moreover, lignin, although imparting brown color and opacity to the films, was effective to provide the films with UV-absorbing and antioxidant properties, making the films interesting for packaging of food products susceptible to lipid oxidation. The films did not exhibit antimicrobial activity against bacteria or yeasts.
journal_name
Int J Biol Macromoljournal_title
International journal of biological macromoleculesauthors
Sá NMSM,Mattos ALA,Silva LMA,Brito ES,Rosa MF,Azeredo HMCdoi
10.1016/j.ijbiomac.2020.07.269subject
Has Abstractpub_date
2020-10-15 00:00:00pages
1337-1345eissn
0141-8130issn
1879-0003pii
S0141-8130(20)34032-0journal_volume
161pub_type
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