Abstract:
:A large body of epidemiological data has demonstrated that diet quality follows a sociodemographic gradient. Little is known, however, about food group intake patterns among Malaysian children. This study aimed to assess consumption pattern of 7 food groups, including cereals/grains, legumes, fruits, vegetables, fish, meat/poultry, and milk/dairy products, among children 7 to 12 years of age. A total of 1773 children who participated in SEANUTS Malaysia and who completed the Food Frequency Questionnaire were included in this study. A greater proportion of children aged 10 to 12 years have an inadequate intake of cereals/grains, meat/poultry, legumes, and milk/dairy products compared with children 7 to 9 years old. With the exception of meat/poultry, food consumption of Malaysian children did not meet Malaysian Dietary Guidelines recommendations for the other 6 food groups, irrespective of sociodemographic backgrounds. Efforts are needed to promote healthy and balanced dietary habits, particularly for foods that fall short of recommended intake level.
journal_name
Asia Pac J Public Healthjournal_title
Asia-Pacific journal of public healthauthors
Koo HC,Poh BK,Lee ST,Chong KH,Bragt MC,Abd Talib R,SEANUTS Malaysia Study Group.doi
10.1177/1010539516641504subject
Has Abstractpub_date
2016-07-01 00:00:00pages
8S-20Sissue
5 Suppleissn
1010-5395issn
1941-2479pii
1010539516641504journal_volume
28pub_type
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