Abstract:
:Side chains of sugar beet (Beta vulgaris) pectins, which are mainly composed of arabinose (Ara) and galactose (Gal) residues, are esterified by ferulic acid units. Enzymatic hydrolysis of beet cell walls yielded several feruloylated oligosaccharides, which were separated by hydrophobic interaction chromatography. Two new oligomers were isolated in the fraction eluted by 25:75 (v/v) ethanol:water. An arabinotriose and an arabinotetraose esterified by two ferulic acid residues were obtained, and their structure was elucidated by mass spectrometry. It is shown that feruloyl groups are linked to O-5 of Ara residues, in addition to the known O-2 position. This work establishes for the first time, to our knowledge, that two neighboring Ara units may be esterified by two ferulic acid units. This close proximity may have important biochemical implications.
journal_name
Plant Physioljournal_title
Plant physiologyauthors
Levigne SV,Ralet MC,Quéméner BC,Pollet BN,Lapierre C,Thibault JFdoi
10.1104/pp.103.035311subject
Has Abstractpub_date
2004-03-01 00:00:00pages
1173-80issue
3eissn
0032-0889issn
1532-2548pii
pp.103.035311journal_volume
134pub_type
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