Abstract:
:When diapause and non-diapause eggs of the same bivoltine strain of Bombyx mori were chilled at 5 degrees C for more than 30 days, the hatchability of diapause eggs increased while that of non-diapause eggs decreased, respectively. To investigate the relationship between effects of chilling on the hatchability and the metabolism of hydrogen peroxide (H2O2), content of H2O2 and activities of superoxide dismutase (SOD), xanthine oxidase (XO), and catalase (CAT) between diapause and non-diapause eggs were determined during the chilling at 5 degrees C. The significant enhancement of H2O2 occurred prior to the quick increase of the hatchability in diapause eggs and coincided with the quick decline of the hatchability in non-diapause eggs, respectively. Diapause eggs contained significantly higher H2O2 and XO activity and lower CAT activity compared to non-diapause eggs. Our results showed that there were significant differences in the metabolism of H2O2 between diapause and non-diapause eggs during chilling and that significant enhancement of H2O2 may be involved in the diapause termination of diapause eggs and the cell damage of non-diapause eggs.
journal_name
Arch Insect Biochem Physioljournal_title
Archives of insect biochemistry and physiologyauthors
Zhao LC,Shi LGdoi
10.1002/arch.20367subject
Has Abstractpub_date
2010-06-01 00:00:00pages
127-34issue
2eissn
0739-4462issn
1520-6327journal_volume
74pub_type
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