Nutritional support in the critically ill patients. A critical review of the evidence.

Abstract:

:Providing nutritional support has become a standard component of managing critically ill patients. While many studies have documented that providing nutritional support can change nutritional outcomes (e.g., amino acid profile, weight gain, nitrogen balance), data are lacking that demonstrate that nutrition actually influences clinically importance endpoints. This article systematically reviews and critically appraises the literature, examining the relationship between nutritional support and infectious morbidity and mortality in the critically ill patient. In addition, evidence-based recommendations are made.

journal_name

Crit Care Clin

journal_title

Critical care clinics

authors

Heyland DK

doi

10.1016/s0749-0704(05)70009-9

subject

Has Abstract

pub_date

1998-07-01 00:00:00

pages

423-40

issue

3

eissn

0749-0704

issn

1557-8232

pii

S0749-0704(05)70009-9

journal_volume

14

pub_type

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