Abstract：
:Ethanol is currently the most successful biofuel and can be produced from microalgal biomass (third-generation). Ethanol from microalgal biomass has advantages because it does not use arable land and reduces environmental impacts through the sequestration of CO2 from the atmosphere. In this way, micro and macroalgal starch, which is structurally similar to that from higher plants can be considered a promise raw material for the production of bioethanol. Thus, strategies can be used to intensify the carbohydrate concentration in the microalgal biomass enabling the production of third-generation bioethanol. The microalgae biomass can be destined to biorefineries so that the residual biomass generated from the extraction processes is used for the production of high value-added products. Therefore, the process will have an impact on reducing the production costs and the generation of waste. In this context, this review aims to bring concepts and perspectives on the production of third-generation bioethanol, demonstrating the microalgal biomass potential as a carbon source to produce bioethanol and supply part of the world energy demand. The main factors that influence the microalgal cultivation and fermentation process, as well as the processes of transformation of biomass into the easily fermentable substrate are also discussed.
journal_name
Int J Biol Macromoljournal_title
International journal of biological macromoleculesauthors
da Maia JL,Cardoso JS,da Silveira Mastrantonio DJ,Bierhals CK,Moreira JB,Costa JAV,de Morais MGdoi
10.1016/j.ijbiomac.2020.10.159subject
Has Abstractpub_date
2020-10-23 00:00:00eissn
0141-8130issn
1879-0003pii
S0141-8130(20)34807-8pub_type
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