Biochemical effects of Nigella sativa L seeds in diabetic rats.

Abstract:

:Oral administration of ethanol extract of N. sativa seeds (300 mg/kg body weight/day) to streptozotocin induced diabetic rats for 30 days significantly reduced the elevated levels of blood glucose, lipids, plasma insulin and improved altered levels of lipid peroxidation products (TBARS and hydroperoxides) and antioxidant enzymes like catalase, superoxide dismutase, reduced glutathione and glutathione peroxidase in liver and kidney. The results confirm the antidiabetic activity of N. sativa seeds extract and suggest that because of its antioxidant effects its administration may be useful in controlling the diabetic complications in experimental diabetic rats.

journal_name

Indian J Exp Biol

authors

Kaleem M,Kirmani D,Asif M,Ahmed Q,Bano B

subject

Has Abstract

pub_date

2006-09-01 00:00:00

pages

745-8

issue

9

eissn

0019-5189

issn

0975-1009

journal_volume

44

pub_type

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