Abstract：
BACKGROUND AND OBJECTIVES:Stunting during childhood is a common public health problem in Indonesia. Complementary food supplementation with a small quantity of lipid-based nutrient supplements (SQ-LNSs) can promote growth and prevent undernutrition. This study investigated the effects of the daily provision of SQ-LNSs and biscuits on linear growth and reduction in the incidence of stunting among infants in rural Indonesia. METHODS AND STUDY DESIGN:A 6-month, non-randomised, controlled trial was conducted on 168 infants who received 20 g of SQ-LNSs, 3 pieces of biscuits, or no intervention. The outcome was length gain and incidence of stunting (length-age-z score (LAZ) <-2SD) during a 6-month follow-up. RESULTS:After the 6-month intervention, the adjusted length gain and change in the LAZ (8.57 cm and -0.09 z-score unit, respectively) were higher in the SQLNS group than in the control (7.15 cm and -0.87 z-score unit, respectively) and biscuit groups (7.79 cm and -0.46 z-score unit, respectively; p<0.01). The rate of length gain was significantly higher in the SQ-LNS group (1.43 cm/month; 95% CI: 1.12-1.26) than in the biscuit (1.29 cm/month, 95% CI: 1.23-1.36) and control groups (1.19 cm/month, 95% CI: 1.12-1.26; p<0.01). At the end study, the incidence of stunting in SQ-LNS group was lower (1.8%) than in the biscuit group (8.5%) and control group (14.6%). In the SQ-LNS group, the relative risk (RR) of stunting was 0.35 and in the biscuit group (0.94). CONCLUSIONS:SQ-LNSs improved linear growth and reducing the incidence of stunting over 6-months intervention.
journal_name
Asia Pac J Clin Nutrjournal_title
Asia Pacific journal of clinical nutritionauthors
Muslihah N,Khomsan A,Briawan D,Riyadi Hdoi
10.6133/apjcn.122016.s9subject
Has Abstractpub_date
2016-12-01 00:00:00pages
S36-S42issue
Suppl 1eissn
0964-7058issn
1440-6047journal_volume
25pub_type
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