Effects of anionic surfactant on extraction of free fatty acid from Chlorella vulgaris.

Abstract:

:Microalgal lipid with a high free fatty acid (FFA) content was directly extracted from Chlorella vulgaris, using SDBS, in an acid-catalyzed hot-water extraction process. The total fatty acid content of C. vulgaris was 296.0 mg/g cell. Under the 1.0% sulfuric acid, 0.4% SDBS conditions, the FFA content of the lipid increased to 96.7%, and the lipid-extraction yield was 248.4 mg/g cell. Under the 2.0% sulfuric acid, 0.2% SDBS conditions, the FFA content of the lipid was 96.1%, and the lipid-extraction yield was 266.0mg/g cell. Whereas the FAME content of the microalgal lipid extracted by hexane-methanol was 76.4% at the 10.0% sulfuric acid concentration, the FAME content of the high-FFA microalgal lipid was increased to 70.1% at a sulfuric acid concentration of only 0.1%. By combined sulfuric acid/SDBS treatment, high-FFA microalgal lipid was extracted in large yields; moreover, the amount of catalyst was remarkably reduced in the esterification of FFA.

journal_name

Bioresour Technol

journal_title

Bioresource technology

authors

Park JY,Nam B,Choi SA,Oh YK,Lee JS

doi

10.1016/j.biortech.2014.05.098

subject

Has Abstract

pub_date

2014-08-01 00:00:00

pages

620-4

eissn

0960-8524

issn

1873-2976

pii

S0960-8524(14)00806-2

journal_volume

166

pub_type

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