Abstract:
:The characteristics of dissolved organic matter (DOM) formed in aerobic and anaerobic digestion of excess activated sludge (EAS) was investigated for three total solid (TS) concentrations (1.2, 2.3 and 5.2%) and three temperatures (5, 20 and 35 °C). The results on the overall concentration of DOM evaluated by TOC showed significantly higher values in anaerobic than aerobic digestion (2.8-6.9 times for TS 1.2-5.2% at 20 °C). Data analysis with a first-order sequential reaction model revealed that higher occurrence of DOM in anaerobic digestion was a result of comparatively faster hydrolysis (1.3-5.5 times for TS 1.2-5.2% at 20 °C; 1.4-49.3 times for temperatures 5-35 °C with TS 1.2%) and slower degradation (0.3-1.0 times for TS 1.2-5.2% at 20 °C; 0.5-8.3 times for temperatures 5-35 °C with TS 1.2%). In aerobic digestion, more humic substances were formed; while, in anaerobic digestion, proteins and aromatic amino acids were the major constituents. For both digestions, except for a few exceptions, proteins and humic substances increased as the TS concentration increased; and increasing the temperature led to a decrease in the content of proteins formed in both aerobic and anaerobic digestion, and an increase in the content of humic substances in the aerobic digestion. The UV-absorbing DOM constituents were highly heterogeneous, and were comparatively larger in anaerobic digestion; and did not change significantly with the TS concentrations and temperatures.
journal_name
Chemospherejournal_title
Chemosphereauthors
Du H,Li Fdoi
10.1016/j.chemosphere.2016.10.108subject
Has Abstractpub_date
2017-02-01 00:00:00pages
1022-1031eissn
0045-6535issn
1879-1298pii
S0045-6535(16)31499-0journal_volume
168pub_type
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