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Multilocus sequence typing reveals genetic diversity of foodborne Arcobacter butzleri isolates in the North of Spain.

Abstract：

:The emerging pathogen Arcobacter butzleri is being increasingly isolated from different animal food products but the routes of its transmission to human are not well established yet. Typing methods would be useful in gaining such knowledge. Here we report the great genetic diversity observed among A. butzleri isolates from different food products. Forty-five isolates were analyzed by Multilocus Sequence Typing (MLST). A total of 157 alleles were identified across all seven loci, ranging from 16 alleles at glnA to 31 at glyA. MLST differentiated the isolates into 34 sequence types (STs), with the majority of isolates containing a unique sequence type. Seventy-four new alleles were identified, which resulted in the assignment of 33 new STs. No association of alleles or STs with food source was observed. For the first time, lateral gene transfer from Arcobacter skirrowii to A. butzleri at the glyA locus is also reported.

journal_name

Int J Food Microbiol

journal_title

International journal of food microbiology

authors

Alonso R,Girbau C,Martinez-Malaxetxebarria I,Fernández-Astorga A

doi

10.1016/j.ijfoodmicro.2014.09.012

subject

Has Abstract

pub_date

2014-11-17 00:00:00

pages

125-8

eissn

0168-1605

issn

1879-3460

pii

S0168-1605(14)00475-9

journal_volume

191

pub_type

杂志文章

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