Effects of dissolved organic matter on toxicity and bioavailability of copper for lettuce sprouts.

Abstract:

:It is well known that dissolved organic matter in soil solution may affect the toxicity or bioavailability of heavy metals to plants, but existing information on various organic substances is insufficient for treating problems with heavy metal-contaminated soils. To clarify how dissolved organic matter alters the toxicity and bioavailability of metals, we germinated lettuce seeds exposed to solutions containing Cu and several kinds of dissolved organic matters. Low molecular weight organic acids (citric, malic, and oxalic acids) increased the toxicity and bioavailability of Cu, but low concentrations of the synthetic chelators ethylenediamine tetra-acetic acid (EDTA) and diethylenetriamine penta-acetic acid (DTPA) decreased the toxicity and bioavailability of Cu. In contrast, humic acid appeared to be the most effective organic substance for detoxifying Cu, even though it did not significantly decrease the bioavailability of Cu. Consequently, the bioavailability and toxic effects of Cu in soil depend on the nature of coexisting organic substances in the soil solution.

journal_name

Environ Int

authors

Inaba S,Takenaka C

doi

10.1016/j.envint.2004.10.017

subject

Has Abstract

pub_date

2005-05-01 00:00:00

pages

603-8

issue

4

eissn

0160-4120

issn

1873-6750

pii

S0160-4120(04)00192-8

journal_volume

31

pub_type

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