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Antimicrobial resistance of non-typhoidal Salmonella isolates from egg layer flocks and egg shells.

Abstract：

:This study was conducted to examine the antimicrobial resistance (AMR) of Salmonella spp. isolated from commercial caged layer flocks in New South Wales and South Australia. All Salmonella isolates (n=145) were subjected to phenotypic and genotypic characterisation of AMR and carriage of integrons. The majority of Salmonella isolates (91.72%) were susceptible to all antimicrobials tested in this study. Limited resistance was observed to amoxicillin and ampicillin (5.51%), tetracycline (4.13%), cephalothin (2.06%) and trimethoprim (0.68%). None of the isolates were resistant to cefotaxime, ceftiofur, ciprofloxacin, chloramphenicol, gentamycin, neomycin or streptomycin. A low frequency of Salmonella isolates (4.83%) harboured antimicrobial resistance genes and a class 1 integron. The most commonly detected AMR genes among the Salmonella isolates were blaTEM (2.07%), tet A (1.38%) and dhfrV (0.69%). Overall, Salmonella enterica isolates exhibited a low frequency of AMR and represent a minimal public health risk associated with the emergence of multidrug resistant Salmonella spp. from the Australian layer industry.

journal_name

Int J Food Microbiol

journal_title

International journal of food microbiology

authors

Pande VV,Gole VC,McWhorter AR,Abraham S,Chousalkar KK

doi

10.1016/j.ijfoodmicro.2015.02.025

subject

Has Abstract

pub_date

2015-06-16 00:00:00

pages

23-6

eissn

0168-1605

issn

1879-3460

pii

S0168-1605(15)00114-2

journal_volume

203

pub_type

杂志文章

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