Abstract:
:Contamination studies by ochratoxin A on pork kidney and chicken liver has been carried out in Catalonia (Spain). 73% of the pork kidney samples analyzed did not contain an amount of ochratoxin A over our detection limit (0.5 ng/g) whereas only 7% had contamination higher than 1 ng/g. None of the chicken samples analyzed were contaminated by this toxin above the detection limit. All contamination levels found are below the maximum levels accepted by several countries for this kind of material. A confirmative test is necessary before discarding false positive samples.
journal_name
Mycopathologiajournal_title
Mycopathologiaauthors
Canela R,Viladrich R,Velazquez CA,Sanchis Vdoi
10.1007/BF01103972subject
Has Abstractpub_date
1994-01-01 00:00:00pages
29-32issue
1eissn
0301-486Xissn
1573-0832journal_volume
125pub_type
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