Frontiers in Nutrition 期刊简介
No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health.
Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.
没有哪个主题比营养更关乎人类生活。营养前沿的目的是整合这一广阔领域的主要科学学科,以解决最相关和最相关的问题和发展。我们的目标是创建一个基于原创研究,临床试验和当代评论的综合讲台,在人类健康,饮食行为,农学和21世纪食品科学领域建立一个著名的知识论坛。通过公认的开放获取前沿平台,我们欢迎手稿进入我们与营养领域不同领域相关的专门章节,重点是人类健康。
营养前沿专业包括,例如,临床营养,营养和可持续饮食,营养与食品科学技术,营养方法论,运动与运动营养,食品化学和营养免疫学。在严格科学研究的基础上,我们蓬勃发展,以实现对全球营养议程的明显影响,以应对当今时代的重大挑战,包括肥胖,营养不良,饥饿,食物浪费,可持续性和消费者健康。
期刊ISSN
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2296-861X |
影响指数
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6.51 |
最新CiteScore值
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5.00 查看CiteScore评价数据 |
最新自引率
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3.70% |
官方指定润色网址
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https://www.deeredit.com/?type=ss1 |
投稿语言要求
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Improve the quality of the paper, eliminate grammar and spelling errors, increase readability, ensure accurate communication of viewpoints, enhance academic reputation, and increase the chances of the paper being accepted. 建议点击这个网址:https://www.deeredit.com/?type=ss2,资深审稿专家为您评估稿件质量,提供针对性改进建议,最终可助您极大提升目标期刊录用率 |
期刊官方网址
hot |
https://www.peipusci.com/?type=9 |
杂志社征稿网址
hot |
https://www.peipusci.com/?type=10 |
通讯地址
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AVENUE DU TRIBUNAL FEDERAL 34, LAUSANNE, SWITZERLAND, CH-1015 |
偏重的研究方向(学科)
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Agricultural and Biological Sciences-Food Science |
出版周期
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出版年份
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0 |
出版国家/地区
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SWITZERLAND |
是否OA
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Yes |
SCI期刊coverage
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Science Citation Index Expanded(科学引文索引扩展) |
NCBI查询
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PubMed Central (PMC)链接 全文检索(pubmed central) |
最新中科院JCR分区
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大类(学科)
小类(学科)
综述期刊
农林科学
NUTRITION & DIETETICS(营养学)3区
否
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最新的影响因子
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6.51 | |||||
最新公布的期刊年发文量 |
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总被引频次 | 0 | |||||
影响因子趋势图 |
近年的影响因子趋势图(整体平稳趋势)
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2022年预警名单预测最新
最新CiteScore值
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5.00
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年文章数 | 307 | ||||||||||||||||||
SJR
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1.229 | ||||||||||||||||||
SNIP
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1.653 | ||||||||||||||||||
CiteScore排名
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CiteScore趋势图 |
CiteScore趋势图
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本刊同领域相关期刊
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期刊名称 | IF值 |
Lancet Gastroenterology & Hepatology | 18.301 |
Lancet Public Health | 21.432 |
Nature Human Behaviour | 13.526 |
Analytic Methods in Accident Research | 11.688 |
Applied Materials Today | 9.941 |
Gut Microbes | 10.143 |
Additive Manufacturing | 10.888 |
Virtual and Physical Prototyping | 8.011 |
Tissue Engineering Part B-Reviews | 6.325 |
本刊同分区等级的相关期刊
|
|
期刊名称 | IF值 |
Tissue Engineering Part B-Reviews | 6.325 |
JCI Insight | 8.232 |
Trends in Environmental Analytical Chemistry | 9.504 |
IEEE Transactions on Transportation Electrification | 5.072 |
Photoacoustics | 8.399 |
Frontiers in Bioengineering and Biotechnology | 5.831 |
BMJ Open Diabetes Research & Care | 3.354 |
Advances in Physics-X | 6.848 |
Microbial Genomics | 5.185 |
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