Abstract:
:In corn seedlings (Zea mays L.) homozygous for the mutation gl5, the surface waxes are characteristically altered. In this mutant the main wax constituents (83.5%) are aldehydes while in the normal waxes alcohols predominate (62.7%). Moreover, in the normal waxes aldehydes and alcohols are made up mainly of the C32 term (99%), whereas in gl5 waxes the principal aldehyde is still C32 (90.7%) but the free alcohol composition pattern is noticeably modified. Here the predominant terms are C24, C26, and C28, with C32 representing only 16.6% of the total. The results indicate that the mutant induces a block in the synthesis of fatty alcohols while accumulating fatty aldehydes, the substrates from which the alcohols originate.
journal_name
Biochem Genetjournal_title
Biochemical geneticsauthors
Bianchi G,Avato P,Salamini Fdoi
10.1007/BF00483751subject
Has Abstractpub_date
1978-10-01 00:00:00pages
1015-21issue
9-10eissn
0006-2928issn
1573-4927journal_volume
16pub_type
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journal_title:Biochemical genetics
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journal_title:Biochemical genetics
pub_type: 杂志文章
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journal_title:Biochemical genetics
pub_type: 杂志文章
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journal_title:Biochemical genetics
pub_type: 杂志文章
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更新日期:1983-04-01 00:00:00
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pub_type: 杂志文章
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pub_type: 杂志文章
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pub_type: 杂志文章
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更新日期:1996-06-01 00:00:00
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更新日期:1984-02-01 00:00:00
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pub_type: 杂志文章
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更新日期:1981-06-01 00:00:00
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journal_title:Biochemical genetics
pub_type: 杂志文章
doi:10.1007/BF00484529
更新日期:1978-12-01 00:00:00
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pub_type: 杂志文章
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pub_type: 杂志文章
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pub_type: 杂志文章
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更新日期:1985-02-01 00:00:00
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pub_type: 杂志文章
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更新日期:1984-10-01 00:00:00
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pub_type: 杂志文章
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更新日期:1980-02-01 00:00:00