Nutrition and gastrointestinal tract assessment and management of children with dysphagia.

Abstract:

:Limited ability to take in nutrients places young patients with dysphagia at risk for malnutrition and failure to gain weight. These children require careful evaluation and ongoing monitoring of growth and nutritional status. Gastroesophageal reflux and recurrent vomiting may contribute to dysphagia when the refluxate causes laryngopharyngeal irritation and can increase the morbidity in patients prone to aspiration. A paucity of evidence-based literature on relevant topics demands both clinical judgment and an interdisciplinary approach for management decisions for these issues. Advances in nutrition and management of aerodigestive conditions related to dysphagia will be reviewed.

journal_name

Semin Speech Lang

authors

Kirby M,Noel RJ

doi

10.1055/s-2007-984724

subject

Has Abstract

pub_date

2007-08-01 00:00:00

pages

180-9

issue

3

eissn

0734-0478

issn

1098-9056

journal_volume

28

pub_type

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