Protein Engineering for Improving and Diversifying Natural Product Biosynthesis.

Abstract:

:Proteins found in nature have traditionally been the most frequently used biocatalysts to produce numerous natural products ranging from commodity chemicals to pharmaceuticals. Protein engineering has emerged as a powerful biotechnological toolbox in the development of metabolic engineering, particularly for the biosynthesis of natural products. Recently, protein engineering has become a favored method to improve enzymatic activity, increase enzyme stability, and expand product spectra in natural product biosynthesis. This review summarizes recent advances and typical strategies in protein engineering, highlighting the paramount role of protein engineering in improving and diversifying the biosynthesis of natural products. Future prospects and research directions are also discussed.

journal_name

Trends Biotechnol

journal_title

Trends in biotechnology

authors

Li C,Zhang R,Wang J,Wilson LM,Yan Y

doi

10.1016/j.tibtech.2019.12.008

subject

Has Abstract

pub_date

2020-07-01 00:00:00

pages

729-744

issue

7

eissn

0167-7799

issn

1879-3096

pii

S0167-7799(19)30303-8

journal_volume

38

pub_type

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