Abstract:
:The lectin from the garden pea (Pisum sativum L.) has been localized at the ultrastructural level by the unlabeled peroxidase-antiperoxidase procedure of L.A. Sternberger et al. (1970, J. Histochem. Cytochem 18, 315-333) in 24 h imbibed seeds. Upon examination by light microscopy and transmission electron microscopy, the lectin was only found in the protein bodies of cotyledons and embryo axis. Cell walls as well as membraneous fractions were completely devoid of lectin. These results are discussed in relation to the possible physiological function of seed lectins.
journal_name
Plantajournal_title
Plantaauthors
Van Driessche E,Smets G,Dejaegere R,Kanarek Ldoi
10.1007/BF00384244subject
Has Abstractpub_date
1981-12-01 00:00:00pages
287-96issue
4eissn
0032-0935issn
1432-2048journal_volume
153pub_type
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