Abstract:
:The effect of exogenous ascorbic acid intake on biosynthesis of ascorbic acid in mice has been studied. After the mice were on diets containing added ascorbic acid for two months, the activities of ascorbic acid synthesizing enzymes in the mouse liver homogenates were measured using L-gulono-gamma-lactone as a substrate. Exogenous ascorbic acid intake (0.5, 1 or 5% in the diet) was able to increase the concentration of ascorbic acid in the blood and to decrease the activities of ascorbic acid synthesizing enzymes in mouse liver. The results suggest that ascorbic acid synthesis was controlled by local regulatory mechanism or by the concentration of ascorbic acid in the hepatic portal blood. Ingestion of dietary erythorbic acid, a stereoisomer of ascorbic acid, had no effect on the activities of ascorbic acid synthesizing enzymes.
journal_name
Life Scijournal_title
Life sciencesauthors
Tsao CS,Young Mdoi
10.1016/0024-3205(89)90421-9subject
Has Abstractpub_date
1989-01-01 00:00:00pages
1553-7issue
17eissn
0024-3205issn
1879-0631pii
0024-3205(89)90421-9journal_volume
45pub_type
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