Food Protein-Induced Enterocolitis Syndrome.

Abstract:

:Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated food allergy that usually presents in infancy. Cow's milk, soy, and grains are the most common food triggers. FPIES can present as a medical emergency with symptoms including delayed persistent emesis or diarrhea that can lead to severe dehydration and hemodynamic instability with abnormal laboratory markers. Diagnosis can often be made based on clinical history and noted improvement in symptoms once the suspected triggers have been removed from the diet, with oral food challenge as the gold standard for confirmation of diagnosis in unclear cases.

authors

Bingemann TA,Sood P,Järvinen KM

doi

10.1016/j.iac.2017.09.009

subject

Has Abstract

pub_date

2018-02-01 00:00:00

pages

141-152

issue

1

eissn

0889-8561

issn

1557-8607

pii

S0889-8561(17)30104-2

journal_volume

38

pub_type

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