Phenotypic and Genotypic Eligible Methods for Salmonella Typhimurium Source Tracking.

abstract：:Neisseria gonorrhoeae is the etiological factor of the sexually transmitted gonorrhea disease that may lead, under specific conditions, to systemic infections. The gonococcal genome encodes many restriction modification (RM) systems, which main biological role is to defend the pathogen from potentially harmful foreign...

journal_title：Frontiers in microbiology

authors： Kwiatek A,Mrozek A,Bacal P,Piekarowicz A,Adamczyk-Popławska M

更新日期：2015-12-21 00:00:00

abstract：:Glycerol is one of the most important by-products of alcohol fermentation, and depending on its concentration it can contribute to wine flavor intensity and aroma volatility. Here, we evaluated the potential of utilizing the natural genetic variation of non-coding regions in budding yeast to identify allelic variants ...

journal_title：Frontiers in microbiology

authors： Tapia SM,Cuevas M,Abarca V,Delgado V,Rojas V,García V,Brice C,Martínez C,Salinas F,Larrondo LF,Cubillos FA

更新日期：2018-07-03 00:00:00

abstract：:Sphingomonas wittichii RW1 is a bacterium isolated for its ability to degrade the xenobiotic compounds dibenzodioxin and dibenzofuran (DBF). A number of genes involved in DBF degradation have been previously characterized, such as the dxn cluster, dbfB, and the electron transfer components fdx1, fdx3, and redA2. Here ...

journal_title：Frontiers in microbiology

authors： Coronado E,Roggo C,Johnson DR,van der Meer JR

更新日期：2012-08-23 00:00:00

abstract：:Gut microbiota plays a critical role in maintaining human intestinal homeostasis and host health. Bacterial extracellular vesicles are key players in bacteria-host communication, as they allow delivery of effector molecules into the host cells. Outer membrane vesicles (OMVs) released by Gram-negative bacteria carry ma...

journal_title：Frontiers in microbiology

authors： Cañas MA,Fábrega MJ,Giménez R,Badia J,Baldomà L

更新日期：2018-03-20 00:00:00

abstract：:Emergence of multidrug-resistant Salmonella typhimurium strains, especially the ACSSuT and nalidixic acid R types, has significantly compromised the effectiveness of current strategies to control Salmonella infections, resulting in increased morbidity and mortality. Clinical S. typhimurium isolates recovered in Hong K...

journal_title：Frontiers in microbiology

authors： Wong MH,Chan EW,Liu LZ,Chen S

更新日期：2014-10-02 00:00:00

abstract：:The Arctic seasonal snowpack can extend at times over a third of the Earth's land surface. This chemically dynamic environment interacts constantly with different environmental compartments such as atmosphere, soil and meltwater, and thus, strongly influences the entire biosphere. However, the microbial community asso...

journal_title：Frontiers in microbiology

authors： Maccario L,Vogel TM,Larose C

更新日期：2014-08-07 00:00:00

abstract：:Polyunsaturated fatty acids (PUFAs) of the ω-3 and ω-6 class (e.g., α-linolenic acid, linoleic acid) are essential for maintaining biofunctions in mammalians like humans. Due to the fact that humans cannot synthesize these essential fatty acids, they must be taken up from different food sources. Classical sources for ...

journal_title：Frontiers in microbiology

authors： Ochsenreither K,Glück C,Stressler T,Fischer L,Syldatk C

更新日期：2016-10-05 00:00:00

abstract：:Multi-drug resistant Staphylococcus aureus (MDRSA) remains a great challenge despite a decade of research on antimicrobial compounds against their infections. In the present study, various acyclic amines and diamines were chemically synthesized and tested for their antimicrobial as well as antibiofilm activity against...

journal_title：Frontiers in microbiology

authors： Kaur G,Balamurugan P,Vasudevan S,Jadav S,Princy SA

更新日期：2017-09-15 00:00:00

abstract：:The yeasts belonging to the Wickerhamiella and Starmerella genera (W/S clade) share a distinctive evolutionary history marked by loss and subsequent reinstatement of alcoholic fermentation mediated by horizontal gene transfer events. Species in this clade also share unusual features of metabolism, namely the preferenc...

journal_title：Frontiers in microbiology

authors： Gonçalves C,Ferreira C,Gonçalves LG,Turner DL,Leandro MJ,Salema-Oom M,Santos H,Gonçalves P

更新日期：2019-11-01 00:00:00

abstract：:The first documented nosocomial outbreak caused by Serratia marcescens in Spain occurred in 1969 at the neonatal intensive care unit (NICU) of the tertiary La Paz Children's Hospital in Madrid, Spain, and based on the available phenotyping techniques at this time, it was considered as a monoclonal outbreak. Only 47 ye...

journal_title：Frontiers in microbiology

authors： Saralegui C,Ponce-Alonso M,Pérez-Viso B,Moles Alegre L,Escribano E,Lázaro-Perona F,Lanza VF,de Pipaón MS,Rodríguez JM,Baquero F,Del Campo R

更新日期：2020-03-31 00:00:00

abstract：:Zinc has an abounding occurrence in the prokaryotes and plays paramount roles including catalytic, structural, and regulatory. Zinc uptake regulator (Zur), a Fur family transcriptional regulator, is connoted in maintaining zinc homeostasis in the pathogenic bacteria by binding to zinc and regulating the genes involved...

journal_title：Frontiers in microbiology

authors： Kandari D,Gopalani M,Gupta M,Joshi H,Bhatnagar S,Bhatnagar R

更新日期：2019-01-11 00:00:00

abstract：:Campylobacter concisus is a bacterium that is associated with inflammatory bowel disease (IBD). Immunosuppressive drugs including azathioprine (AZA) and mercaptopurine (MP), and anti-inflammatory drug such as 5-aminosalicylic acid (5-ASA) are commonly used to treat patients with IBD. This study aimed to examine the ef...

journal_title：Frontiers in microbiology

authors： Liu F,Ma R,Riordan SM,Grimm MC,Liu L,Wang Y,Zhang L

更新日期：2017-03-29 00:00:00

abstract：:Two-component systems (TCS) are modular signal transduction pathways that allow cells to adapt to prevailing environmental conditions by modifying cellular physiology. Staphylococcus aureus has 16 TCSs to adapt to the diverse microenvironments encountered during its life cycle, including host tissues and implanted med...

journal_title：Frontiers in microbiology

authors： Burgui S,Gil C,Solano C,Lasa I,Valle J

更新日期：2018-03-07 00:00:00

abstract：:Sulfoquinovose (SQ, 6-deoxy-6-sulfoglucose) is produced by plants and other phototrophs and its biodegradation is a relevant component of the biogeochemical carbon and sulfur cycles. SQ is known to be degraded by aerobic bacterial consortia in two tiers via C3-organosulfonates as transient intermediates to CO2, water ...

journal_title：Frontiers in microbiology

authors： Burrichter A,Denger K,Franchini P,Huhn T,Müller N,Spiteller D,Schleheck D

更新日期：2018-11-27 00:00:00

abstract：:Accurately identifying bacteriophage virion proteins from uncharacterized sequences is important to understand interactions between the phage and its host bacteria in order to develop new antibacterial drugs. However, identification of such proteins using experimental techniques is expensive and often time consuming; ...

journal_title：Frontiers in microbiology

authors： Manavalan B,Shin TH,Lee G

更新日期：2018-03-16 00:00:00

abstract：:The occurrence of bacteria in the food processing environments plays a key role in food contamination and development of spoilage. Species of the genus Pseudomonas are recognized as major food spoilers and the capability to actually determine spoilage can be species- as well as strain-dependent. In order to improve th...

journal_title：Frontiers in microbiology

authors： Stellato G,Utter DR,Voorhis A,De Angelis M,Eren AM,Ercolini D

更新日期：2017-03-02 00:00:00

abstract：:Apple by-products (ABP) underwent fermentation (48 h at 30°C, Fermented-ABP) with a selected binary culture of Weissella cibaria PEP23F and Saccharomyces cerevisiae AN6Y19. Compared to Raw-ABP and Chemically Acidified-ABP (CA-ABP), fermentation markedly increased the hydration properties of ABP. Fermentation led to th...

journal_title：Frontiers in microbiology

authors： Cantatore V,Filannino P,Gambacorta G,De Pasquale I,Pan S,Gobbetti M,Di Cagno R

更新日期：2019-11-06 00:00:00

abstract：:Bacteria are the highest abundant microorganisms in the soil. To investigate bacteria community structures, diversity, and functions, contrasting them in four different seasons all the year round with/within two different forest type soils of China. We analyzed soil bacterial community based on 16S rRNA gene sequencin...

journal_title：Frontiers in microbiology

authors： Wei H,Peng C,Yang B,Song H,Li Q,Jiang L,Wei G,Wang K,Wang H,Liu S,Liu X,Chen D,Li Y,Wang M

更新日期：2018-07-31 00:00:00

abstract：:Histones are small polycationic proteins located in the cell nucleus. Together, DNA and histones are integral constituents of the nucleosomes. Upon apoptosis, necrosis, and infection - induced cell death, histones are released from the cell. The extracellular histones have strong antimicrobial activity but are also cy...

journal_title：Frontiers in microbiology

authors： Sol A,Skvirsky Y,Blotnick E,Bachrach G,Muhlrad A

更新日期：2016-08-09 00:00:00

abstract：:Cyanobacteria are major primary producers in the polar and alpine regions contributing significantly to nitrogen and carbon cycles in the cryosphere. Recent advancements in environmental sequencing techniques have revealed great molecular diversity of microorganisms in cold environments. However, there are no comprehe...

journal_title：Frontiers in microbiology

authors： Chrismas NA,Anesio AM,Sánchez-Baracaldo P

更新日期：2015-10-13 00:00:00

abstract：:A vital function of the cell membrane in all living organism is to maintain the membrane permeability barrier and fluidity. The composition of the phospholipid bilayer is distinct in archaea when compared to bacteria and eukarya. In archaea, isoprenoid hydrocarbon side chains are linked via an ether bond to the sn-gly...

journal_title：Frontiers in microbiology

authors： Jain S,Caforio A,Driessen AJ

更新日期：2014-11-26 00:00:00

abstract：:Mycotoxins cause a huge threaten to agriculture, food safety, and human and animal life. Among them, aflatoxins (AFs) have always been considered the most potent carcinogens, and filamentous fungi from Aspergillus genus are their major producers, especially A. flavus. Although the biosynthesis path of these chemicals ...

journal_title：Frontiers in microbiology

authors： Yao G,Yue Y,Fu Y,Fang Z,Xu Z,Ma G,Wang S

更新日期：2018-08-07 00:00:00

abstract：:Alfalfa (Medicago sativa L.) silage (AS) is an important feedstuff in ruminant nutrition. However, its high non-protein nitrogen content often leads to poor ruminal nitrogen retention. Various pre-ensiling treatments differing with respect to dry matter concentrations, wilting intensities and sucrose addition have bee...

journal_title：Frontiers in microbiology

authors： Hartinger T,Edwards JE,Gómez Expósito R,Smidt H,Ter Braak CJF,Gresner N,Südekum KH

更新日期：2019-12-03 00:00:00

abstract：:The practice of inoculating forage legumes with rhizobia strains is widespread. It is assumed that the inoculated strain determines the performance of the symbiosis and nitrogen fixation rates. However, native-naturalized strains can be competitive, and actual nodule occupancy is often scarcely investigated. In conseq...

journal_title：Frontiers in microbiology

authors： Irisarri P,Cardozo G,Tartaglia C,Reyno R,Gutiérrez P,Lattanzi FA,Rebuffo M,Monza J

更新日期：2019-04-23 00:00:00

abstract：:Pseudorabies virus (PRV) is a member of Alphaherpesvirinae subfamily, its neurotropism and latency infection attract the attention of many scientists. PRV tagged with a fluorescent reporter gene as a tracker has been used to analyze neuronal circuits, including anterograde and retrograde. In this study, we used fosmid...

journal_title：Frontiers in microbiology

authors： Qi H,Wu H,Abid M,Qiu HJ,Sun Y

更新日期：2020-06-11 00:00:00

abstract：:Lactobacillus (L. casei) Zhang is a koumiss-originated probiotic strain, which was used as a model in a long-term antibiotics-driven evolution experiment to reveal bacterial evolutionary dynamics; and we isolated gentamycin-resistant L. casei Zhang descendents. To decipher the gentamycin resistance mechanism, here we ...

journal_title：Frontiers in microbiology

authors： Zhang W,Guo H,Cao C,Li L,Kwok LY,Zhang H,Sun Z

更新日期：2017-11-23 00:00:00

abstract：:Candida oleophila is an effective biocontrol agent used to control post-harvest diseases of fruits and vegetables. C. oleophila I-182 was the active agent used in the first-generation yeast-based commercial product, Aspire®, for post-harvest disease management. Several action modes, like competition for nutrients and ...

journal_title：Frontiers in microbiology

authors： Sui Y,Wisniewski M,Droby S,Piombo E,Wu X,Yue J

更新日期：2020-02-25 00:00:00

abstract：:The use of antibiotics in farm management (growing crops and raising animals) has become a major area of concern. Its implications is the consequent emergence of antibiotic resistant bacteria (ARB) and accordingly their access into the human food chain with passage of antibiotic resistance genes (ARG) to the normal hu...

journal_title：Frontiers in microbiology

authors： Osman K,Badr J,Al-Maary KS,Moussa IM,Hessain AM,Girah ZM,Abo-Shama UH,Orabi A,Saad A

更新日期：2016-11-22 00:00:00

abstract：:Monacolin K (MK) is a secondary metabolite of the Monascus species that can inhibit cholesterol synthesis. Functional red mold rice (FRMR) is the fermentation product of Monascus spp., which is rich in MK. FRMR is usually employed to regulate serum cholesterol, especially for hypercholesterolemic patients who refuse s...

journal_title：Frontiers in microbiology

authors： Yanli F,Xiang Y

更新日期：2020-11-25 00:00:00

abstract：:Infections due to Vibrio cholerae are rarely documented in Israel. Here we report a case of recurrent otitis media in a young male, caused by V. cholerae non-O1/O139. This extra-intestinal infection was caused by V. cholerae O100 and has been associated with freshwater exposure and travel. Symptoms of chronic periodic...

journal_title：Frontiers in microbiology

authors： Kechker P,Senderovich Y,Ken-Dror S,Laviad-Shitrit S,Arakawa E,Halpern M

更新日期：2017-08-28 00:00:00