Gut bacterial composition in a mouse model of Parkinson's disease.

abstract：:Listeria monocytogenes is an opportunistic food-borne pathogen and is life-threatening to individuals with a weakened immune system. The aim of this study was to determine if Lactobacillus plantarum 423 and Enterococcus mundtii ST4SA could prevent colonisation of L. monocytogenes in the gastro-intestinal tract (GIT). ...

journal_title：Beneficial microbes

authors： van Zyl WF,Deane SM,Dicks LM

更新日期：2016-01-01 00:00:00

abstract：:The gut microbiota contributes to host energy metabolism, and altered gut microbiota has been associated with obesity-related metabolic disorders. We previously reported that a probiotic alone or together with a prebiotic controls body fat mass in healthy overweight or obese individuals in a randomised, double-blind, ...

journal_title：Beneficial microbes

authors： Hibberd AA,Yde CC,Ziegler ML,Honoré AH,Saarinen MT,Lahtinen S,Stahl B,Jensen HM,Stenman LK

更新日期：2019-03-13 00:00:00

abstract：:Lactic acid bacteria, such as those of the Lactobacillus genus, naturally reside within the microbiota of the human body and have long been used as starter cultures and probiotic enhancers in fermented foods, such as fermented drinks, yoghurts and cheeses. Many of the beneficial qualities of these bacteria have tradit...

journal_title：Beneficial microbes

authors： Patten DA,Laws AP

更新日期：2015-01-01 00:00:00

abstract：:The current leading view is that functionality and not phylotype is the most important determinant for the services provided by the gut microbiota. Here we present an alternative opinion, advocating the importance of phylotype in addition to function. We believe the literature is misled by technical artifacts in defin...

journal_title：Beneficial microbes

authors： Avershina E,Rudi K

更新日期：2013-09-01 00:00:00

abstract：:The gut intestinal tract harbours a complex microbiota. Disturbances in the microbiota composition have been associated with several immune dysfunctions such as inflammatory diseases. Specific strains of probiotics have shown to beneficially influence the composition and/or metabolic activity of the endogenous microbi...

journal_title：Beneficial microbes

authors： Benyacoub J,Bosco N,Blanchard C,Demont A,Philippe D,Castiel-Higounenc I,Guéniche A

更新日期：2014-06-01 00:00:00

abstract：:Clinical studies have shown that probiotics positively affect oral health by decreasing gum bleeding and/or reducing salivary counts of certain oral pathogens. Our aim was to investigate the inhibitory effect of six probiotic lactobacilli against opportunistic oral Candida species. Sugar utilisation by both lactobacil...

journal_title：Beneficial microbes

authors： Jiang Q,Stamatova I,Kari K,Meurman JH

更新日期：2015-01-01 00:00:00

abstract：:This study evaluated the effects of Bifidobacterium longum 51A on the intestinal mucosa and inflammatory response in experimental colitis. Colitis was induced by administration of 3.5% dextran sodium sulphate (DSS) solution for 7 days. Two periods of administration were performed: treatment (T) group, mice received Bi...

journal_title：Beneficial microbes

authors： Abrantes FA,Nascimento BB,Andrade MER,de Barros PAV,Cartelle CT,Martins FS,Nicoli JR,Arantes RME,Generoso SV,Fernandes SOA,Cardoso VN

更新日期：2020-02-19 00:00:00

abstract：:Gut microbiota and gut-associated lymphoid tissue have been increasingly appreciated as important players in pathogenesis of various autoimmune diseases, including multiple sclerosis. Experimental autoimmune encephalomyelitis (EAE) is an animal model of multiple sclerosis that can be induced with an injection of spina...

journal_title：Beneficial microbes

authors： Stanisavljević S,Lukić J,Momčilović M,Miljković M,Jevtić B,Kojić M,Golić N,Mostarica Stojković M,Miljković D

更新日期：2016-06-01 00:00:00

abstract：:Vaginal lactobacilli offer protection against microbiota imbalance and genitourinary tract infections. We compared vaginal lactobacilli in 50 Estonian women of child-bearing age applying culture-based methods, quantitative PCR and next-generation sequencing (NGS). The culture-based methods found three different lactob...

journal_title：Beneficial microbes

authors： Smidt I,Kiiker R,Oopkaup H,Lapp E,Rööp T,Truusalu K,Štšepetova J,Truu J,Mändar R

更新日期：2015-01-01 00:00:00

abstract：:Strain specific properties of probiotics in providing supportive health effects in the immune system and the gastrointestinal tract have been widely investigated in vivo and in vitro. However, the underlying responsible mechanism is poorly described. By unravelling the probiotic-induced responses in a complex network ...

journal_title：Beneficial microbes

authors： Giahi L,Aumueller E,Elmadfa I,Haslberger AG

更新日期：2012-06-01 00:00:00

abstract：:Over the past decade it has become clear that probiotic and commensal interactions with mucosal dendritic cells in the lamina propria or epithelial cells lining the mucosa can modulate specific functions of the mucosal immune system. Innate pattern-recognition receptors such as TLRs, NLRs and CLRs play a crucial role ...

journal_title：Beneficial microbes

authors： Meijerink M,Wells JM

更新日期：2010-11-01 00:00:00

abstract：:Vaccination is one of the most important prevention tools providing protection against infectious diseases especially in children below the age of five. According to estimates, more than 5 million lives are saved annually by the implementation of six standard vaccines, including diphtheria, hepatitis B, Haemophilus in...

journal_title：Beneficial microbes

authors： Mojgani N,Shahali Y,Dadar M

更新日期：2020-05-11 00:00:00

abstract：:The probiotic strain Bifidobacterium bifidum YIT 10347 has been demonstrated to inhibit Helicobacter pylori activity, prevent injury to the gastric mucosa, and improve general gastric malaise symptoms in H. pylori positive patients. This study aimed to investigate the adhering activity and localisation of B. bifidum Y...

journal_title：Beneficial microbes

authors： Shibahara-Sone H,Gomi A,Iino T,Kano M,Nonaka C,Watanabe O,Miyazaki K,Ohkusa T

更新日期：2016-06-01 00:00:00

abstract：:Evidence suggests that the gut microbiota might play an important role in fibromyalgia syndrome (FMS) and chronic fatigue syndrome (CFS). Our goal is to systematically review the reported effect of probiotic treatments in patients diagnosed with FMS or CFS. A systematic review was carried out using 14 databases (PubMe...

journal_title：Beneficial microbes

authors： Roman P,Carrillo-Trabalón F,Sánchez-Labraca N,Cañadas F,Estévez AF,Cardona D

更新日期：2018-06-15 00:00:00

abstract：:Gut bacteria influence host anatomy and physiology. It has been proposed that bacterial metabolites including polyamines are responsible for intestinal maturation and mucosal growth. We have hypothesised that bacterially produced polyamines act as trophic factors and thereby influence large intestinal crypt depth and ...

journal_title：Beneficial microbes

authors： Slezak K,Hanske L,Loh G,Blaut M

更新日期：2013-09-01 00:00:00

abstract：:The purpose of this study was to evaluate the knowledge, perception and buying behaviour of probiotics. 72 participants in Middelburg, the Netherlands, filled out a detailed questionnaire regarding probiotics and their customer and consumer behaviour. It can be concluded from this study that the concept of probiotics ...

journal_title：Beneficial microbes

authors： Rijkers GT,Bimmel D,Grevers D,den Haan N,Hristova Y

更新日期：2013-03-01 00:00:00

abstract：:Bacteriocins are bacterially-produced antimicrobial peptides that have killing activity principally against other relatively closely-related bacteria. Some bacteriocins of the lactic acid bacteria (LAB) have for many years been extensively applied in food biopreservation. However, especially during the last decade, a ...

journal_title：Beneficial microbes

authors： Todorov SD,de Melo Franco BDG,Tagg JR

更新日期：2019-04-19 00:00:00

abstract：:Thermotolerant Campylobacter spp., specifically Campylobacter jejuni and Campylobacter coli, are the most common bacterial causes of human gastroenteritis in developed countries. Consumption of improperly prepared poultry products and cross contamination are among the main causes of human campylobacteriosis. The aim o...

journal_title：Beneficial microbes

authors： Robyn J,Rasschaert G,Messens W,Pasmans F,Heyndrickx M

更新日期：2012-12-01 00:00:00

abstract：:There are few data regarding the role of probiotics as a dietary intervention in the management of obesity in children. An open prospective examination was conducted to clarify the effects of Lactobacillus casei strain Shirota (LcS)-containing beverages in obese children. We compared the intestinal microbiota and orga...

journal_title：Beneficial microbes

authors： Nagata S,Chiba Y,Wang C,Yamashiro Y

更新日期：2017-08-24 00:00:00

abstract：:In recent years, many authors have investigated the possible antidiabetic effect of lactic acid bacteria. Lactobacillus species constitute a major part of the lactic acid bacteria group and have been found to exhibit beneficial effects on the development of diabetes and its complications. In the current study, we inve...

journal_title：Beneficial microbes

authors： Yakovlieva M,Tacheva T,Mihaylova S,Tropcheva R,Trifonova K,Toleкova A,Danova S,Vlaykova T

更新日期：2015-01-01 00:00:00

abstract：:Few studies have examined the effects of smoking habit, the frequency of alcohol drinking, exercise, and fermented milk consumption on defecatory symptoms and gut microbiota composition, and particularly their interactive effects. We examined the effect of these lifestyle factors on bowel movements and gut microbiota ...

journal_title：Beneficial microbes

authors： Shima T,Amamoto R,Kaga C,Kado Y,Sasai T,Watanabe O,Shiinoki J,Iwazaki K,Shigemura H,Tsuji H

更新日期：2019-12-09 00:00:00

abstract：:Obesity is highly correlated with the dysbiosis of intestinal microbiota, and bifidobacteria are one of the soft targets of this metabolic syndrome. The aim of this study is to evaluate the efficacy of Bifidobacterium sp. MKK4 and rice-based fermented foods on physical, haematological, gut microbiota and lypogenic-lyp...

journal_title：Beneficial microbes

authors： Ray M,Hor PK,Ojha D,Soren JP,Singh SN,Mondal KC

更新日期：2018-04-25 00:00:00

abstract：:This study aimed to systematically evaluate safety of probiotics and synbiotics in immune compromised adults (≥18 years). Safety was analysed using the Common Terminology Clinical Adverse Events (CTCAE version 4.0) classification, thereby providing an update on previous reports using the most recent available clinical...

journal_title：Beneficial microbes

authors： Van den Nieuwboer M,Brummer RJ,Guarner F,Morelli L,Cabana M,Claasen E

更新日期：2015-03-01 00:00:00

abstract：:Previously, we demonstrated that Propionibacterium acnes, a human skin commensal bacterium, ferments glycerol into short-chain fatty acids, including propionic acid. Propionic acid suppressed the growth of Staphylococcus aureus USA300, a community-acquired methicillin-resistant bacterium, in vitro and in vivo. In this...

journal_title：Beneficial microbes

authors： Wang Y,Dai A,Huang S,Kuo S,Shu M,Tapia CP,Yu J,Two A,Zhang H,Gallo RL,Huang CM

更新日期：2014-06-01 00:00:00

abstract：:The prevalence of obesity is continuously growing and has reached epidemic proportions. It is clear that current methods to combat obesity are not effective enough to reduce the problem. Therefore, further investigation is needed to develop new strategies. Recent research pointed out a potential role of the microbial ...

journal_title：Beneficial microbes

authors： Grootaert C,Marzorati M,Van den Abbeele P,Van de Wiele T,Possemiers S

更新日期：2011-12-01 00:00:00

abstract：:Gut microbiota affects the host's metabolism, and it is suggested that there are differences in gut microbiota composition between patients with type 2 diabetes and healthy individuals. Additionally, dysbiosis may increase the concentration of lipopolysaccharides (LPS), causing metabolic endotoxemia, which induces imp...

journal_title：Beneficial microbes

authors： Gonai M,Shigehisa A,Kigawa I,Kurasaki K,Chonan O,Matsuki T,Yoshida Y,Aida M,Hamano K,Terauchi Y

更新日期：2017-10-13 00:00:00

abstract：:Ulcerative colitis is a type of chronic inflammation present in the intestines for which the aetiology is not yet clear. The current therapies for ulcerative colitis cannot be considered to be long-term management strategies due to their significant side effects. Therefore, it is essential to identify an alternative t...

journal_title：Beneficial microbes

authors： Wang Y,Gu Y,Fang K,Mao K,Dou J,Fan H,Zhou C,Wang H

更新日期：2018-09-18 00:00:00

abstract：:During the last years, the application of probiotics in gynaecological clinical practice has gained increasing relevance regarding therapy and prevention. This trend has also provoked the need for having tailored pharmaceutical preparations containing powerful microbial strains with defined properties. For the develop...

journal_title：Beneficial microbes

authors： Domig KJ,Kiss H,Petricevic L,Viernstein H,Unger F,Kneifel W

更新日期：2014-09-01 00:00:00

abstract：:The anaerobic gut bacterium Akkermansia muciniphila is a well-characterised member of the mucosal microbiota and has shown to be a gut symbiont in human. A. muciniphila has been negatively associated with obesity and its associated metabolic disorders in various human cohorts while treatment with A. muciniphila cells ...

journal_title：Beneficial microbes

authors： Ouwerkerk JP,Aalvink S,Belzer C,De Vos WM

更新日期：2017-04-26 00:00:00

abstract：:The objective of the study was to isolate potential probiotic lactobacilli from Kimere, a pearl millet dough prepared in the Mbeere community of Kenya, East Africa, by fermentation for 18-24 hours. Kimere samples, collected from 11 different homesteads in Mbeere, showed average pH values of 3.63±0.29. Counts of presum...

journal_title：Beneficial microbes

authors： Njeru PN,Rösch N,Ghadimi D,Geis A,Bockelmann W,de Vrese M,Schrezenmeir J,Heller KJ

更新日期：2010-09-01 00:00:00