Analysis and inorganic composition of microplastics in commercial Malaysian fish meals.

Abstract:

:Presence of microplastics (MPs) in a broad range of wild and cultured marine organisms is well-documented, but transfer mechanisms by which cultured organisms are contaminated with MPs is poorly understood. MP loads in three Malaysian commercial brands of fish meal were investigated. Chemical composition of extracted MP-like particles was confirmed using micro-Raman spectroscopy. Inorganic composition of MPs and pigment particles were assessed through energy-dispersive X-ray spectroscopy (EDX). Out of 336 extracted particles, 64.3% were plastic polymers, 25% pigment particles, 4.2% non-plastic items, and 6.5% were unidentified. Fragments were the dominant form of MPs (78.2%) followed by filaments (13.4%) and films (8.4%). This study demonstrates that cultured organisms could be exposed to high levels of MPs via MP contaminated fish/shellfish used in fish meal production. Fish meal replacement with other sources of protein including meat meals and plant-based meals may mitigate MP exposure to cultured or farmed organisms.

journal_name

Mar Pollut Bull

authors

Karbalaei S,Golieskardi A,Watt DU,Boiret M,Hanachi P,Walker TR,Karami A

doi

10.1016/j.marpolbul.2019.110687

subject

Has Abstract

pub_date

2020-01-01 00:00:00

pages

110687

eissn

0025-326X

issn

1879-3363

pii

S0025-326X(19)30843-4

journal_volume

150

pub_type

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