Microbiota Succession and Chemical Composition Involved in the Radish Fermentation Process in Different Containers.

abstract：:In the past several decades, sulfate concentration and salinity have been considered to be the two essential hydrochemical factors in the formation of dolomite, yet arguments against this hypothesis have existed simultaneously. To clarify the effects of sulfate concentration and salinity in the mineralization of dolom...

journal_title：Frontiers in microbiology

authors： Qiu X,Yao Y,Wang H,Shen A,Zhang J

更新日期：2019-03-12 00:00:00

abstract：:Advanced treatment facilities for potable water reuse of wastewater are designed to achieve high removal levels of specific pathogens, as well as many other constituents. However, changes to the microbial community throughout treatment, storage, and distribution of this water have not been well characterized. We appli...

journal_title：Frontiers in microbiology

authors： Kantor RS,Miller SE,Nelson KL

更新日期：2019-05-08 00:00:00

abstract：:We revisited the mathematical model of the chemostat and examined consequences of considerably decreasing the concentration of limiting nutrient in the inflow for the growth of both the planktonic and biofilm cells in the chemostat tank (fermenter). The model predicts a substantially lower steady-state biomass of plan...

journal_title：Frontiers in microbiology

authors： Legner M,McMillen DR,Cvitkovitch DG

更新日期：2019-04-30 00:00:00

abstract：:This study used 16S rRNA high-throughput sequencing technology to examine the differences in gut microbiota between the Père David's deer populations in the Beijing and Shishou areas of China in order to understand the effects of ex situ conservation on the intestinal microflora in the Père David's deer. Results: On t...

journal_title：Frontiers in microbiology

authors： Zhang M,Shi M,Fan M,Xu S,Li Y,Zhang T,Cha M,Liu Y,Guo X,Chen Q,Li Y,Zhang S,Hu D,Liu S

更新日期：2018-06-12 00:00:00

abstract：:Acephate is an organophosphate pesticide that has been widely used to control insect pests in agricultural fields for decades. However, its use has been partially restricted in many countries due to its toxic intermediate product methamidophos. Long term exposure to acephate and methamidophos in non-target organisms r...

journal_title：Frontiers in microbiology

authors： Lin Z,Pang S,Zhang W,Mishra S,Bhatt P,Chen S

更新日期：2020-08-18 00:00:00

abstract：:The mycorrhizal symbiosis between soil fungi and plant roots is a ubiquitous mutualism that plays key roles in plant nutrition, soil health, and carbon cycling. The symbiosis evolved repeatedly and independently as multiple morphotypes [e.g., arbuscular mycorrhizae (AM), ectomycorrhizal (ECM)] in multiple fungal clade...

journal_title：Frontiers in microbiology

authors： Kuo A,Kohler A,Martin FM,Grigoriev IV

更新日期：2014-11-04 00:00:00

abstract：:Snow algae blooms contain bacteria, fungi, and other microscopic organisms. We surveyed 55 alpine snow algae blooms, collecting a total of 68 samples, from 12 mountains in the Coast Range of British Columbia, Canada. We used microscopy and rDNA metabarcoding to document biodiversity and query species and taxonomic ass...

journal_title：Frontiers in microbiology

authors： Yakimovich KM,Engstrom CB,Quarmby LM

更新日期：2020-07-28 00:00:00

abstract：:The N cycle of arid ecosystems is influenced by low soil organic matter, high soil pH, and extremes in water potential and temperature that lead to open canopies and development of biological soil crusts (biocrusts). We investigated the effects of N amendment on soil microbial dynamics in a Larrea tridentata-Ambrosia ...

journal_title：Frontiers in microbiology

authors： Sinsabaugh RL,Belnap J,Rudgers J,Kuske CR,Martinez N,Sandquist D

更新日期：2015-08-14 00:00:00

abstract：:Campylobacter as an inhabitant of the poultry gastrointestinal tract has proven to be difficult to reduce with most feed additives. In-feed antibiotics have been taken out of poultry diets due to the negative reactions of consumers along with concerns regarding the generation of antibiotic resistant bacteria. Conseque...

journal_title：Frontiers in microbiology

authors： Kim SA,Jang MJ,Kim SY,Yang Y,Pavlidis HO,Ricke SC

更新日期：2019-01-31 00:00:00

abstract：:Losses in crop yields due to disease need to be reduced in order to meet increasing global food demands associated with growth in the human population. There is a well-recognized need to develop new environmentally friendly control strategies to combat bacterial crop disease. Current control measures involving the use...

journal_title：Frontiers in microbiology

authors： Buttimer C,McAuliffe O,Ross RP,Hill C,O'Mahony J,Coffey A

更新日期：2017-01-20 00:00:00

abstract：:Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR) is an adaptive immune system that resists foreign genes through nuclease targeting in bacteria and archaea. In this study, we analyzed 68 strains of Lactobacillus casei group from the NCBI GenBank database, and bioinformatic tools were used to investig...

journal_title：Frontiers in microbiology

authors： Yang L,Li W,Ujiroghene OJ,Yang Y,Lu J,Zhang S,Pang X,Lv J

更新日期：2020-04-08 00:00:00

abstract：:Two lytic bacteriophages, WCHABP1 and WCHABP12, were recovered from hospital sewage and were able to infect 9 and 12 out of 18 carbapenem-resistant Acinetobacter baumannii clinical strains, which belonged to different clones. Electron microscopy scan showed that both bacteriophages had the similar morphology as those ...

journal_title：Frontiers in microbiology

authors： Zhou W,Feng Y,Zong Z

更新日期：2018-04-30 00:00:00

abstract：:Acinetobacter baumannii is one of the most important nosocomial pathogens, and thus it is required to investigate how it disseminate in hospitals and infect patients. We performed whole genome sequencing for 24 A. baumannii strains isolated successively from the blood of a single patient to evaluate whether repeated i...

journal_title：Frontiers in microbiology

authors： Kim SJ,Kim YJ,Ko KS

更新日期：2018-11-27 00:00:00

abstract：:Soil microbial communities are intricately linked to ecosystem functioning because they play important roles in carbon and nitrogen cycling. Still, we know little about how soil microbial communities will be affected by disturbances expected with climate change. This is a significant gap in understanding, as the stabi...

journal_title：Frontiers in microbiology

authors： de Vries FT,Shade A

更新日期：2013-09-05 00:00:00

abstract：:Background: In Australia, community-associated methicillin-resistant Staphylococcus aureus (MRSA) lineage sequence type (ST) 93 has rapidly risen to dominance since being described in the early 1990s. We examined 459 ST93 genome sequences from Australia, New Zealand, Samoa, and Europe to investigate the evolutionary h...

journal_title：Frontiers in microbiology

authors： van Hal SJ,Steinig EJ,Andersson P,Holden MTG,Harris SR,Nimmo GR,Williamson DA,Heffernan H,Ritchie SR,Kearns AM,Ellington MJ,Dickson E,de Lencastre H,Coombs GW,Bentley SD,Parkhill J,Holt DC,Giffard PM,Tong SYC

更新日期：2018-07-09 00:00:00

abstract：:Interactions between plants and microbes can affect ecosystem functions, and many studies have demonstrated that plant properties influence mutualistic microorganisms. Here, high-throughput sequencing was used to investigate rhizosphere and phyllosphere fungal communities during different plant development stages. Res...

journal_title：Frontiers in microbiology

authors： Jia T,Yao Y,Guo T,Wang R,Chai B

更新日期：2020-09-29 00:00:00

abstract：:Elongation factor thermal unstable Tu (EF-Tu) is a G protein that catalyzes the binding of aminoacyl-tRNA to the A-site of the ribosome inside living cells. Structural and biochemical studies have described the complex interactions needed to effect canonical function. However, EF-Tu has evolved the capacity to execute...

journal_title：Frontiers in microbiology

authors： Harvey KL,Jarocki VM,Charles IG,Djordjevic SP

更新日期：2019-10-24 00:00:00

abstract：:Morganella morganii is a commensal bacterium and opportunistic pathogen often present in the gut of humans and animals. We report the 4.3 Mbp draft genome sequence of a M. morganii isolated in association with an Escherichia coli from broilers in Portugal that showed macroscopic lesions consistent with colisepticemia....

journal_title：Frontiers in microbiology

authors： Jones-Dias D,Clemente L,Moura IB,Sampaio DA,Albuquerque T,Vieira L,Manageiro V,Caniça M

更新日期：2016-10-25 00:00:00

abstract：:Endophytic fungi or endophytes exist widely inside the healthy tissues of living plants, and are important components of plant micro-ecosystems. Over the long period of evolution, some co-existing endophytes and their host plants have established a special relationship with one and another, which can significantly inf...

journal_title：Frontiers in microbiology

authors： Jia M,Chen L,Xin HL,Zheng CJ,Rahman K,Han T,Qin LP

更新日期：2016-06-09 00:00:00

abstract：:A number of studies have shown that elevated atmospheric CO2 ([CO2]) affects rice yields and grain quality. However, the responses of root-associated bacteria to [CO2] elevation have not been characterized in a large-scale field study. We conducted a free-air CO2 enrichment (FACE) experiment (ambient + 200 μmol.mol(-1...

journal_title：Frontiers in microbiology

authors： Okubo T,Liu D,Tsurumaru H,Ikeda S,Asakawa S,Tokida T,Tago K,Hayatsu M,Aoki N,Ishimaru K,Ujiie K,Usui Y,Nakamura H,Sakai H,Hayashi K,Hasegawa T,Minamisawa K

更新日期：2015-02-20 00:00:00

abstract：:Bacillus cereus plays an often unrecognized role in food borne diseases. Food poisoning caused by this pathogen is manifested by either diarrhea or emesis. Due to the relatively high prevalence of emetic toxin cereulide associated food poisoning, methods for simple and reliable detection of cereulide producing strains...

journal_title：Frontiers in microbiology

authors： Doellinger J,Schneider A,Stark TD,Ehling-Schulz M,Lasch P

更新日期：2020-10-06 00:00:00

abstract：:Viral infections of the upper respiratory tract are associated with a variety of invasive diseases caused by Streptococcus pyogenes, the group A streptococcus, including pneumonia, necrotizing fasciitis, toxic shock syndrome, and bacteremia. While these polymicrobial infections, or superinfections, are complex, progre...

journal_title：Frontiers in microbiology

authors： Herrera AL,Huber VC,Chaussee MS

更新日期：2016-03-21 00:00:00

abstract：:Long-term continuous cropping influences the nutrient of soil and microbiome of the rhizosphere, resulting in the yield decrease of crops. Tibetan barley is a dominant cereal crop cultivated at high altitudes in Tibet. Its growth and yield are negatively affected by continuous cropping; however, the response of the rh...

journal_title：Frontiers in microbiology

authors： Yao Y,Yao X,An L,Bai Y,Xie D,Wu K

更新日期：2020-11-30 00:00:00

abstract：:Adaptation to changes in osmolarity is fundamental for the survival of living cells, and has implications in food and industrial biotechnology. It has been extensively studied in the yeast Saccharomyces cerevisiae, where the Hog1 stress activated protein kinase was discovered about 20 years ago. Hog1 is the core of th...

journal_title：Frontiers in microbiology

authors： Gonzalez R,Morales P,Tronchoni J,Cordero-Bueso G,Vaudano E,Quirós M,Novo M,Torres-Pérez R,Valero E

更新日期：2016-09-28 00:00:00

abstract：:Historically, disease progression in animal models of Q fever has been carried out using PCR to monitor the presence of Coxiella burnetii DNA in the host. However, the colonization and dissemination of other bacterial infections in animal models are tracked using viable counts, enabling an accurate assessment of viabl...

journal_title：Frontiers in microbiology

authors： Hartley MG,Ralph E,Norville IH,Prior JL,Atkins TP

更新日期：2019-07-16 00:00:00

abstract：:Cheese microbiota contribute significantly to the final characteristics of cheeses due to the growth and interaction between cheese microorganisms during processing and ripening. For raw milk cheeses, such as Parmigiano Reggiano (PR), the microbiota derive from the raw milk itself, the dairy environment, and the start...

journal_title：Frontiers in microbiology

authors： Bottari B,Levante A,Bancalari E,Sforza S,Bottesini C,Prandi B,De Filippis F,Ercolini D,Nocetti M,Gatti M

更新日期：2020-10-02 00:00:00

abstract：:The xylanases with high specific activity and resistance to harsh conditions are of high practical value for biomass utilization. In the present study, two new GH11 xylanase genes, MYCTH_56237 and MYCTH_49824, have been cloned from thermophilic fungus Myceliophthora thermophila and expressed in Pichia pastoris. The sp...

journal_title：Frontiers in microbiology

authors： Basit A,Liu J,Miao T,Zheng F,Rahim K,Lou H,Jiang W

更新日期：2018-02-14 00:00:00

abstract：:The present study was aimed to determine the prevalence and characteristics of Salmonella isolated from meat samples of commercial broilers (CB) and spent hens (SH). Between March and June 2016, 200 retail raw chicken carcasses (100 from CB and 100 from SH) were obtained from local supermarkets in Tai'an city of China...

journal_title：Frontiers in microbiology

authors： Li S,Zhou Y,Miao Z

更新日期：2017-10-31 00:00:00

abstract：:Salmonella Enteritidis (SE) is a facultative intracellular pathogen that colonizes the chicken gut leading to contamination of carcasses during processing. A reduction in intestinal colonization by SE could result in reduced carcass contamination thereby reducing the risk of illnesses in humans. Short chain fatty acid...

journal_title：Frontiers in microbiology

authors： Gupta A,Bansal M,Wagle B,Sun X,Rath N,Donoghue A,Upadhyay A

更新日期：2020-09-16 00:00:00

abstract：:Enterohaemorrhagic Escherichia coli, such as serotype O157:H7, are a leading cause of food-associated outbreaks. While the primary reservoir is associated with cattle, plant foods have been associated as sources of human infection. E. coli is able to grow in the tissue of food plants such as spinach. While fecal conta...

journal_title：Frontiers in microbiology

authors： NandaKafle G,Christie AA,Vilain S,Brözel VS

更新日期：2018-04-23 00:00:00