Improved activity and thermostability of Bacillus pumilus lipase by directed evolution.

Abstract:

:To improve enzymatic activity of Bacillus pumilus lipases, DNA shuffling was applied to two lipase genes from local B. pumilus isolates. Using a high-throughput activity assay, the mutant with highest activity was selected. This chimeric mutant (L3-3), carrying two crossover positions and three point mutations, has a specific activity 6.4 and 8.2 times higher than the two parent enzymes. The mutant also is more tolerant to various detergents and organic solvents, and has a 9 times longer half-life at 50 °C. Homology modeling of mutant L3-3, based on the highly homologous B. subtilis lipase A, shows that the increased thermostability is likely due to structural rigidification and reduced surface hydrophobicity. Increased specific activity may result from the location of mutations close to the active site. Together, our results show that it is possible to evolve, by DNA shuffling, B. pumilus lipase variants with improved applicability as biocatalysts, even if the two parent enzymes are highly similar.

journal_name

J Biotechnol

journal_title

Journal of biotechnology

authors

Akbulut N,Tuzlakoğlu Öztürk M,Pijning T,İşsever Öztürk S,Gümüşel F

doi

10.1016/j.jbiotec.2012.12.016

subject

Has Abstract

pub_date

2013-03-10 00:00:00

pages

123-9

issue

1

eissn

0168-1656

issn

1873-4863

pii

S0168-1656(13)00007-2

journal_volume

164

pub_type

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