Abstract:
:This paper explores the meaning of the Mexican dish tacos for Swedish consumers. As such, this study examines the relationship between ethnic food and food culture in light of contemporary changing food rituals. The results reveal that the Swedish food ritual of Friday dinner can be enacted through eating tacos. Friday dinner is a point in time and space at which family members gather, after a busy week following divergent schedules that keep them from eating together, and to which children's food preferences are central. Tacos fulfil all the requirements for a quick-to-cook yet social dish that enables hardworking but time-constrained families to eat together. The much-debated informal and fragmented character of food consumption in contemporary society is accommodated in the taco meal.
journal_name
Appetitejournal_title
Appetiteauthors
Solér C,Plazas MCdoi
10.1016/j.appet.2012.02.010subject
Has Abstractpub_date
2012-06-01 00:00:00pages
928-35issue
3eissn
0195-6663issn
1095-8304pii
S0195-6663(12)00052-9journal_volume
58pub_type
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