Evolution of clostridia and streptomycetes in full-scale composting facilities and pilot drums equipped with on-line temperature monitoring and aeration.

Abstract:

:The evolution of sporulating bacteria in full-scale composting facilities with online temperature monitoring has been poorly studied, although organic matter recycling increases. We analysed Clostridium perfringens and sulphite-reducing clostridia (SRC) by cultivation, and streptomycetes by real-time PCR in five full-scale, temperature-monitored and aerated composting processes, and two pilot-scale drum composters. Facilities composted woodchips, sawdust, peat, or bark amended sludge or source-separated biowaste. Streptomycetes genes of 0.21-110×10(7)copies/g feed increased fast to 0.019-33×10(9)copies/g, and then were equal or decreased. SRC of 0.06-2.2×10(7)cfu/g feed decreased to 0-600 cfu/g, with re-growth in two facilities. End products were clean of C. perfringens, detected in sludge composts. Although processes contained large quantities of spore-forming bacteria, in the best facilities end products had the high quality. Temperature (>55°C,>2d) was not related to the end compost quality, but relations between waste and bulking agent qualities, aeration, and processing time should be better controlled.

journal_name

Bioresour Technol

journal_title

Bioresource technology

authors

Rainisalo A,Romantschuk M,Kontro MH

doi

10.1016/j.biortech.2011.05.087

subject

Has Abstract

pub_date

2011-09-01 00:00:00

pages

7975-83

issue

17

eissn

0960-8524

issn

1873-2976

pii

S0960-8524(11)00794-2

journal_volume

102

pub_type

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