Inhibitory constituents of aldose reductase in the fruiting body of Phellinus linteus.

Abstract:

:In an effort to characterize active principles for diabetic complication from medicinal mushroom, aldose reductase inhibitors were isolated from the fruiting body of Phellinus linteus and identified as hispidin (5), phelligridimer A (6), davallialactone (7), methyldavallialactone (8), hypholomine B (9), interfungins A (10), and inoscavin A (11), together with protocatechuic acid (1), protocatechualdehyde (2), caffeic acid (3), and ellagic acid (4). Their structures were elucidated by spectroscopic analyses. Among them, davallialactone (7), hypholomine B (9), and ellagic acid (4) exhibited potent rat lens aldose reductase and human recombinant aldose reductase inhibitory activity with IC50 values of 0.33, 0.82, 0.63 microM and 0.56, 1.28, 1.37 microM, respectively.

journal_name

Biol Pharm Bull

authors

Lee YS,Kang YH,Jung JY,Kang IJ,Han SN,Chung JS,Shin HK,Lim SS

doi

10.1248/bpb.31.765

subject

Has Abstract

pub_date

2008-04-01 00:00:00

pages

765-8

issue

4

eissn

0918-6158

issn

1347-5215

pii

JST.JSTAGE/bpb/31.765

journal_volume

31

pub_type

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