Effect of cooling rates on the cold hardiness and cryoprotectant profiles of locust eggs.

Abstract:

:To examine the relationship between cooling rate and cold hardiness in eggs of the migratory locust, Locusta migratoria, the survival rates and cryoprotectant levels of three embryonic developmental stages were measured at different cooling rates (from 0.05 to 0.8 degrees C min(-1)) in acclimated and non-acclimated eggs. Egg survival rate increased with decreasing cooling rate. The concentration of cryoprotectants (myo-inositol, trehalose, mannitol, glycerol, and sorbitol) increased in non-acclimated eggs, but varied significantly in response to different cooling rates in acclimated eggs. The acclimation process (5 degrees C for 3 days) did not increase eggs resistance to quick cooling ("plunge" cooling and 0.8 degrees C min(-1)). Earlier stage embryos were much more sensitive than later stage embryos to the same cooling rates. Time spent at subzero temperatures also had a strong influence on egg survival.

journal_name

Cryobiology

journal_title

Cryobiology

authors

Wang HS,Kang L

doi

10.1016/j.cryobiol.2005.07.003

subject

Has Abstract

pub_date

2005-10-01 00:00:00

pages

220-9

issue

2

eissn

0011-2240

issn

1090-2392

pii

S0011-2240(05)00105-7

journal_volume

51

pub_type

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