Use of a probiotic Bifidobacterium in a dry food matrix, an in vivo study.

Abstract:

:Probiotics are commonly included in dairy products. These products require cold storage and transportation, which limits their use. Here, we describe the inclusion of the probiotic strain Bifidobacterium lactis Bb-12 in a dry food matrix, an oat-based cereal bar, and its detection in faeces after consumption of this product. One week after cessation of B. lactis Bb-12 feeding, it could be identified in the faeces of five of the nine subjects.

journal_name

Int J Food Microbiol

authors

Ouwehand AC,Kurvinen T,Rissanen P

doi

10.1016/j.ijfoodmicro.2004.03.015

subject

Has Abstract

pub_date

2004-08-15 00:00:00

pages

103-6

issue

1

eissn

0168-1605

issn

1879-3460

pii

S0168160504001655

journal_volume

95

pub_type

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