Abstract:
:The structure of starch was studied using small-angle x-ray scattering (SAXS). The scattering data was modeled by considering a finite stack of alternating lamellae that are allowed to fluctuate both along the layer repeat direction and along the transverse layer direction. Analysis in this way of the SAXS data from starch allowed fresh insights into the native structure of several starch species, particularly potato starch. The novel model presented in this work was able to capture the experimentally observed SAXS patterns much better than previous models, which did not incorporate transverse layer fluctuations.
journal_name
Biopolymersjournal_title
Biopolymersauthors
Daniels DR,Donald AMdoi
10.1002/bip.10341subject
Has Abstractpub_date
2003-06-01 00:00:00pages
165-75issue
2eissn
0006-3525issn
1097-0282journal_volume
69pub_type
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