Physical activity and energy balance.

Abstract:

:Energy expenditure rises above resting energy expenditure when physical activity is performed. The activity-induced energy expenditure varies with the muscle mass involved and the intensity at which the activity is performed: it ranges between 2 and 18 METs approximately. Differences in duration, frequency and intensity of physical activities may create considerable variations in total energy expenditure. The Physical Activity Level (= total energy expenditure divided by resting energy expenditure) varies between 1.2 and 2.2-2.5 in healthy adults. Increases in activity-induced energy expenditure have been shown to result in increases in total energy expenditure, which are usually greater than the increase in activity-induced energy expenditure itself. No evidence for increased spontaneous physical activity, measured by diary, interview or accelerometer, was found. However, this does not exclude increased physical activity that can not be measured by these methods. Part of the difference may also be explained by the post-exercise elevation of metabolic rate. If changes in the level of physical activity affect energy balance, this should result in changes in body mass or body composition. Modest decreases of body mass and fat mass are found in response to increases in physical activity, induced by exercise training, which are usually smaller than predicted from the increase in energy expenditure. This indicates that the training-induced increase in total energy expenditure is at least partly compensated for by an increase in energy intake. There is some evidence that the coupling between energy expenditure and energy intake is less at low levels of physical activity. Increasing the level of physical activity for weight loss may therefore be most effective in the most sedentary individuals.

journal_name

Public Health Nutr

journal_title

Public health nutrition

authors

van Baak MA

doi

10.1017/s1368980099000452

subject

Has Abstract

pub_date

1999-09-01 00:00:00

pages

335-9

issue

3A

eissn

1368-9800

issn

1475-2727

pii

S1368980099000452

journal_volume

2

pub_type

杂志文章,评审
  • Testing consumer perception of nutrient content claims using conjoint analysis.

    abstract:OBJECTIVE:The US Food and Drug Administration (FDA) proposes to establish standardized and mandatory criteria upon which front-of-pack (FOP) nutrition labelling must be based. The present study aimed to estimate the relative contribution of declared amounts of different nutrients to the perception of the overall 'healt...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980009993119

    authors: Drewnowski A,Moskowitz H,Reisner M,Krieger B

    更新日期:2010-05-01 00:00:00

  • Neck circumference as an indicator of elevated central adiposity in children.

    abstract:OBJECTIVE:We aimed to study the correlation between neck circumference (NC) and anthropometric adiposity indicators, and to determine cut-off points of NC for both sexes to identify elevated central adiposity in schoolchildren in western Mexico. DESIGN:Cross-sectional study. SETTING:Rural settings in western México.P...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980019000454

    authors: Valencia-Sosa E,Chávez-Palencia C,Romero-Velarde E,Larrosa-Haro A,Vásquez-Garibay EM,Ramos-García CO

    更新日期:2019-07-01 00:00:00

  • Physical activity levels and body weight in a nationally representative sample in the European Union.

    abstract:OBJECTIVES:The main objectives of this pan-European study were: (1) to identify different types of physical activity and the time devoted to them, (2) to assess physical activity/inactivity at work and in leisure time, and (3) to determine self-reported body weight and height. DESIGN AND SUBJECTS:In each member state ...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/s1368980099000154

    authors: Vaz de Almeida MD,Graça P,Afonso C,D'Amicis A,Lappalainen R,Damkjaer S

    更新日期:1999-03-01 00:00:00

  • Practitioner consensus on the determinants of capacity building practice in high-income countries.

    abstract:OBJECTIVE:To assess and develop consensus among experienced public health nutrition practitioners from high-income countries regarding conceptualisation of capacity building in practice, and to test the content validity of a previously published conceptual framework for capacity building in public health nutrition prac...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S136898001400216X

    authors: Swanepoel E,Fox A,Hughes R

    更新日期:2015-07-01 00:00:00

  • Factors in the home environment associated with toddler diet: an ecological momentary assessment study.

    abstract:OBJECTIVE:To identify home environment factors associated with toddler dietary behaviours using ecological momentary assessment (EMA). DESIGN:Home environment and toddler's diet were assessed by mothers through EMA (random beeps over ≤8 d and a brief survey). Dietary outcomes were fruit/vegetable consumption, eating e...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980018000186

    authors: Campbell KL,Babiarz A,Wang Y,Tilton NA,Black MM,Hager ER

    更新日期:2018-07-01 00:00:00

  • Policy councils on food, nutrition and physical activity: the UK as a case study.

    abstract::International experience of Policy Councils on food and nutrition has developed over recent decades but they have not received the attention that is due to them. The 1992 International Conference on Nutrition recommended that governments create Food Policy Councils but few have been created. There has been more experi...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1079/phn2005654

    authors: Lang T,Rayner G,Rayner M,Barling D,Millstone E

    更新日期:2005-02-01 00:00:00

  • Food insecurity and low access to high-quality food for preconception women in Nepal: the importance of household relationships.

    abstract:OBJECTIVE:Women in South Asia, including Nepal, have some of the poorest nutritional indicators globally, leading to poor maternal and child health outcomes. Nepal also suffers from high levels of household food insecurity, and newly married women are at high risk. Intra-household relationships may mediate the relation...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980020000579

    authors: Diamond-Smith N,Shieh J,Puri M,Weiser S

    更新日期:2020-10-01 00:00:00

  • Validation of a quantitative FFQ for the Barbados National Cancer Study.

    abstract:OBJECTIVE:To assess the validity of a 148-item quantitative FFQ (QFFQ) that was developed for the Barbados National Cancer Study (BNCS) to determine dietary intake over 12 months and examine the dietary risk factors. DESIGN:A cross-sectional validation study of the QFFQ against 4 d food diaries. Spearman's rank correl...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980010002351

    authors: Pakseresht M,Sharma S,Cao X,Harris R,Caberto C,Wilkens LR,Hennis AJ,Wu SY,Nemesure B,Leske MC,Barbados National Cancer Study Group.

    更新日期:2011-03-01 00:00:00

  • Association of all forms of malnutrition and socioeconomic status, educational level and ethnicity in Colombian children and non-pregnant women.

    abstract:OBJECTIVE:To examine the association of all forms of malnutrition and socioeconomic status (SES), educational level and ethnicity in children <5 years, non-pregnant adolescent women (11-19 years) and non-pregnant adult women (20-49 years) in Colombia. DESIGN:Cross-sectional analysis of data from the 2010 Colombian Nat...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980019004257

    authors: Cediel G,Perez E,Gaitán D,Sarmiento OL,Gonzalez L

    更新日期:2020-08-01 00:00:00

  • The French national survey on food consumption of children under 3 years of age - Nutri-Bébé 2013: design, methodology, population sampling and feeding practices.

    abstract:OBJECTIVE:To update the data on food consumption and practices in children under 3 years of age in metropolitan France. DESIGN:The Nutri-Bébé 2013 cross-sectional study selected a random sample, according to the quota sampling method. After giving their informed consent, parents had to record the food consumption duri...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980017002518

    authors: Chouraqui JP,Tavoularis G,Emery Y,Francou A,Hébel P,Bocquet M,Hankard R,Turck D

    更新日期:2018-02-01 00:00:00

  • Associations of psychosocial factors with fruit and vegetable intake among African-Americans.

    abstract:OBJECTIVE:To examine associations of various psychosocial factors with fruit and vegetable intake in African-American adults. METHODS:A cross-sectional survey of a population-based sample of 658 African-Americans, aged 18-70 years, in North Carolina. Information was collected on diet-related psychosocial (predisposing...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980007662284

    authors: Watters JL,Satia JA,Galanko JA

    更新日期:2007-07-01 00:00:00

  • The effects of nutrients on mood.

    abstract::A recent major theory was that a meal high in carbohydrate increased the rate that tryptophan enters the brain, leading to an increase in the level of the neurotransmitter serotonin that modulates mood. Although such a mechanism may be important under laboratory conditions it is unlikely to be of significance followin...

    journal_title:Public health nutrition

    pub_type: 杂志文章,评审

    doi:10.1017/s1368980099000555

    authors: Benton D,Donohoe RT

    更新日期:1999-09-01 00:00:00

  • Eating location is associated with the nutritional quality of the diet in Norwegian adults.

    abstract:OBJECTIVE:To study the association between dinner eating location and the nutritional quality of the specific dinner meal and the whole-day dietary intake and to compare the diets of those consuming ≥25% of energy out of home and at school/work (SOH; substantial out-of-home eaters) with those consuming <25% of energy o...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980013000268

    authors: Myhre JB,Løken EB,Wandel M,Andersen LF

    更新日期:2014-04-01 00:00:00

  • Ingredient bundles and recipe tastings in food pantries: a pilot study to increase the selection of healthy foods.

    abstract:OBJECTIVE:The present study examined the effect of ingredient bundles (i.e. measured ingredients with recipes) and recipe tastings as a strategy to increase the selection of healthy, target foods (kale, brown rice and whole-wheat pasta). DESIGN:Each of the three conditions was tested once per week for three weeks. The...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980019000259

    authors: Stein EC,Stowers KC,McCabe ML,White MA,Schwartz MB

    更新日期:2019-06-01 00:00:00

  • Wholegrain cereals and bread: a duet of the Mediterranean diet for the prevention of chronic diseases.

    abstract:OBJECTIVE:The promotion of healthy lifestyles is one of the major goals of governments and international agencies all over the world. Wholegrain cereals are rich in nutrients and many phytochemical compounds, with recognised benefits for health, including dietary fibre, a number of phenolic compounds, lignans, vitamins...

    journal_title:Public health nutrition

    pub_type: 杂志文章,多中心研究,评审

    doi:10.1017/S1368980011002576

    authors: Gil A,Ortega RM,Maldonado J

    更新日期:2011-12-01 00:00:00

  • Effects of the Rango Cards game intervention on food consumption, nutritional knowledge and self-efficacy in the adoption of healthy eating practices of high school students: a cluster randomised controlled trial.

    abstract:OBJECTIVE:The study aimed to assess the impact of a game-based nutritional intervention on food consumption, nutritional knowledge and self-efficacy in the adoption of healthy eating practices. DESIGN:This cluster randomised controlled trial included both male and female high school students from private schools in th...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980020000531

    authors: Chagas CMDS,Melo GR,Botelho RBA,Toral N

    更新日期:2020-09-01 00:00:00

  • A pilot study of a telephone-based parental intervention to increase fruit and vegetable consumption in 3-5-year-old children.

    abstract:OBJECTIVE:To examine the potential efficacy of a brief telephone-based parental intervention in increasing fruit and vegetable consumption in children aged 3-5 years and to examine the feasibility of intervention delivery and acceptability to parents. DESIGN:A pre-post study design with no comparison group. Telephone ...

    journal_title:Public health nutrition

    pub_type: 杂志文章,多中心研究

    doi:10.1017/S1368980011001170

    authors: Wyse R,Wolfenden L,Campbell E,Campbell K,Brennan L,Fletcher A,Bowman J,Heard T,Wiggers J

    更新日期:2011-12-01 00:00:00

  • Feedback in web-based questionnaires as incentive to increase compliance in studies on lifestyle factors.

    abstract:OBJECTIVE:We explored the use of feedback in interactive web-based questionnaires for collecting data on lifestyle factors in epidemiological studies. DESIGN:Here we report from a cohort study on lifestyle factors and upper respiratory tract infections among 1805 men and women. We introduced interactivity in the form ...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980011003041

    authors: Bälter O,Fondell E,Bälter K

    更新日期:2012-06-01 00:00:00

  • Fast-food consumption, diet quality and body weight: cross-sectional and prospective associations in a community sample of working adults.

    abstract:OBJECTIVE:To examine the association between fast-food consumption, diet quality and body weight in a community sample of working adults. DESIGN:Cross-sectional and prospective analysis of anthropometric, survey and dietary data from adults recruited to participate in a worksite nutrition intervention. Participants se...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980015001871

    authors: Barnes TL,French SA,Mitchell NR,Wolfson J

    更新日期:2016-04-01 00:00:00

  • Low-income adults' perceptions of farmers' markets and community-supported agriculture programmes.

    abstract:OBJECTIVE:To better understand low-income adults' attitudes towards participating in farmers' markets, community-supported agriculture (CSA) and nutrition education programming. DESIGN:Focus groups were held with a diverse sample of adults. Interviews were transcribed verbatim and analysed using thematic analysis. SE...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980017000088

    authors: Cotter EW,Teixeira C,Bontrager A,Horton K,Soriano D

    更新日期:2017-06-01 00:00:00

  • Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements.

    abstract:OBJECTIVE:To describe vitamin D intakes in children and teenagers and the contribution from supplements and fortified foods in addition to the base diet. DESIGN:Analysis of 7 d weighed food records collected during the Children's and Teens' National Nutrition Surveys in Ireland. Food composition data for vitamin D wer...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980013000359

    authors: Black LJ,Walton J,Flynn A,Kiely M

    更新日期:2014-04-01 00:00:00

  • Measuring physical activity using accelerometry in 13-15-year-old adolescents: the importance of including non-wear activities.

    abstract:OBJECTIVE:The present study aimed to examine the impact of non-wear activities registered in diaries when using accelerometers to assess physical activity (PA) in young adolescents. DESIGN:Data arise from a large-scale cross-sectional study on PA. PA was objectively assessed using Actigraph™ accelerometers (Actigraph ...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980011001868

    authors: De Meester F,De Bourdeaudhuij I,Deforche B,Ottevaere C,Cardon G

    更新日期:2011-12-01 00:00:00

  • An updated review of worldwide levels of docosahexaenoic and arachidonic acid in human breast milk by region.

    abstract:OBJECTIVE:We aimed to evaluate the DHA and arachidonic acid (AA) levels in human breast milk worldwide by country, region and socio-economic status. DESIGN:Descriptive review conducted on English publications reporting breast-milk DHA and AA levels. SETTING:We systematically searched and identified eligible literatur...

    journal_title:Public health nutrition

    pub_type: 杂志文章,评审

    doi:10.1017/S1368980016000707

    authors: Fu Y,Liu X,Zhou B,Jiang AC,Chai L

    更新日期:2016-10-01 00:00:00

  • Consumption of multiple micronutrients or small-quantity lipid-based nutrient supplements containing iodine at the recommended dose during pregnancy, compared with iron and folic acid, does not affect women's urinary iodine concentration in rural Malawi:

    abstract:OBJECTIVES:Inadequate iodine intake during pregnancy increases the risk of neonatal morbidity and mortality. We aimed to evaluate whether prenatal supplements containing iodine affect urinary iodine concentrations (UIC) of pregnant women in Malawi. DESIGN:A randomised controlled trial. Pregnant women (n 1391) were ass...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980020003250

    authors: Adu-Afarwuah S,Arnold CD,Maleta K,Ashorn P,Ashorn U,Jorgensen JM,Fan YM,Nkhoma M,Bendabenda J,Matchado A,Dewey KG

    更新日期:2020-10-15 00:00:00

  • Brief assessment of food insecurity accurately identifies high-risk US adults.

    abstract:OBJECTIVE:To facilitate the introduction of food insecurity screening into clinical settings, we examined the test performance of two-item screening questions for food insecurity against the US Department of Agriculture's Core Food Security Module. DESIGN:We examined sensitivity, specificity and accuracy of various tw...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980017000180

    authors: Gundersen C,Engelhard EE,Crumbaugh AS,Seligman HK

    更新日期:2017-06-01 00:00:00

  • Racial/ethnic and sociodemographic factors associated with micronutrient intakes and inadequacies among pregnant women in an urban US population.

    abstract:OBJECTIVE:To assess sociodemographic correlates of micronutrient intakes from food and dietary supplements in an urban, ethnically diverse sample of pregnant women in the USA. DESIGN:Cross-sectional analyses of data collected using a validated semi-quantitative FFQ. Associations between racial, ethnic and sociodemogra...

    journal_title:Public health nutrition

    pub_type: 杂志文章,多中心研究

    doi:10.1017/S1368980013003224

    authors: Brunst KJ,Wright RO,DiGioia K,Enlow MB,Fernandez H,Wright RJ,Kannan S

    更新日期:2014-09-01 00:00:00

  • Factor analysis in the identification of dietary patterns and their predictive role in morbid and fatal events.

    abstract:OBJECTIVE:The purpose was to examine the role of dietary patterns derived from factor analysis and their association with health and disease. DESIGN:Longitudinal population study, with measurement of diet (dietary history method), cardiovascular risk factors and a follow-up of 20 years for CHD incidence and 40 years f...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980011003235

    authors: Menotti A,Alberti-Fidanza A,Fidanza F,Lanti M,Fruttini D

    更新日期:2012-07-01 00:00:00

  • Pre-pregnancy BMI, gestational weight gain and postpartum weight retention: a meta-analysis of observational studies.

    abstract:OBJECTIVE:To determine the association of gestational weight gain (GWG) or pre-pregnancy BMI with postpartum weight retention (PPWR). DESIGN:Meta-analysis. SETTING:PubMed, Cochrane Controlled Trials Register, EMBASE, Science Citation Index Expanded, Current Contents Connects and Biosis Previews were used to search ar...

    journal_title:Public health nutrition

    pub_type: 杂志文章,meta分析,评审

    doi:10.1017/S1368980014002523

    authors: Rong K,Yu K,Han X,Szeto IM,Qin X,Wang J,Ning Y,Wang P,Ma D

    更新日期:2015-08-01 00:00:00

  • The double burden of malnutrition in under-five children at national and individual levels: observed and expected prevalence in ninety-three low- and middle-income countries.

    abstract:OBJECTIVE:To assess whether the observed prevalence of the double burden of malnutrition (DBM) would be higher than expected on the basis of chance, through analyses at national, wealth quintile and individual child levels. DESIGN:We selected nationally representative surveys from low- and middle-income countries (LMI...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980020001226

    authors: Lerm BR,Crochemore-Silva I,Costa JC,Victora CG

    更新日期:2020-07-07 00:00:00

  • Development of a tool to measure the number of foods and beverages consumed by children using National Health and Nutrition Examination Survey (NHANES) FFQ data.

    abstract:OBJECTIVE:There is currently no standard, objective definition of selective eating. This is partially because normative values for the number of different foods eaten by US children have not been established. The present study objectives were to: (i) perform exploratory analysis on the number of different foods, bevera...

    journal_title:Public health nutrition

    pub_type: 杂志文章

    doi:10.1017/S1368980017004098

    authors: Tanner KJ,Watowicz RP

    更新日期:2018-06-01 00:00:00