Abstract：
:We present a case of a 46-year-old woman who is hospitalized in March of 1997 for a picture of severe mixed malnutrition. We describe the clinical history since the diagnosis of an endometrium carcinoma in 1995, treated with radiation therapy, with the aim of determining the etiology of the severe malnutrition picture, as well as the different complications she presented in the course of her hospitalization that justify the decisions made in the choice of the nutritional support.
journal_name
Nutr Hospjournal_title
Nutricion hospitalariaauthors
Criado MT,De Juana P,Hillman N,Koning A,Del Olmo D,Vázquez C,García-Alvarez Asubject
Has Abstractpub_date
1999-05-01 00:00:00pages
138-41issue
3eissn
0212-1611issn
1699-5198journal_volume
14pub_type
杂志文章abstract：OBJECTIVES:The objectives of this study were to assess the quality of life (QoL), nutritional status, and quantitative food intakes of non-terminal admitted cancer patients receiving oral feeding. As well as to evaluate what kind of relation exists between the quality of life, and the nutritional status and current int...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：
更新日期：2006-07-01 00:00:00
abstract：:The aim of the present study was to describe the clinical- nutritional evolution of older women submitted to Roux-en-Y gastric bypass surgery. A concurrent, retrospective study was conducted involving a sample of 16 older women with morbid obesity submitted to Rouxen- Y gastric bypass surgery between 1997 and 2010. We...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.3305/nh.2015.31.3.8112
更新日期：2014-10-03 00:00:00
abstract：:Advances in HIV infected patients' treatment have modified their prognosis, making possible to consider their admission to the ICU for acute complications. HIV infected patients show nutritional impairments onto which changes due to acute disease are added. Thus, they are candidate to receive specialized nutritional s...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：
更新日期：2005-06-01 00:00:00
abstract：Introduction:Heart failure (HF), chronic obstructive pulmonary disease (COPD), and most chronic diseases are associated with mild to moderate chronic or recurrent inflammation. This inflammation contributes to malnutrition through different mechanisms: anorexia, decreased intake, alteration of metabolism with increased...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章,评审
doi：10.20960/nh.02679
更新日期：2019-07-01 00:00:00
abstract：:The Recommendations for Specialized Nutritional Support in Critically-Ill patients were drafted by the Metabolism and Nutrition Working Group of the Spanish Society of Intensive Care Medicine and Coronary Units (SEMICYUC) in 2005. Given the time elapsed since then, these recommendations have been reviewed and updated ...
journal_title：Nutricion hospitalaria
pub_type：
doi：10.1590/S0212-16112011000800001
更新日期：2011-11-01 00:00:00
abstract：INTRODUCTION:the carcinogenesis may be initiated and promoted by the oxidative DNA damage. The compounds of chrome (Cr [VI]) cause oxidative stress (EOx) and are recognized as carcinogens in humans. In this sense, it is proposed that drinks with a high antioxidative potential, such as red wine, may have protective or m...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.3305/nh.2015.32.4.9520
更新日期：2015-10-01 00:00:00
abstract：:Introducción: los problemas relacionados con el peso constituyen un problema importante de salud pública debido a su alta prevalencia y a las adversas consecuencias que tienen para la salud.Objetivo: el objetivo principal de este estudio fue analizar si la depresión y la ansiedad tienen un papel mediador en la relació...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.395
更新日期：2016-07-19 00:00:00
abstract：Introduction:In recent years, the advance in gut microbiota knowledge has shown that is key in the development and health status of humans. There are many factors that influence the gut microbiota and its balance, being our lifestyle one of the key factors. There is an association between feeding and practicing physica...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.02805
更新日期：2019-08-27 00:00:00
abstract：INTRODUCTION AND OBJECTIVES:the aim of this study was to assess the fatty acid profile of two cured meat products of similar manufacturing processes and characteristics, dry-cured ham (JA) and cecina (CE), a type of dry-cured beef. The obtained results were discussed in terms of the effects that each singular fatty aci...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.3305/nh.2015.32.1.8911
更新日期：2015-07-01 00:00:00
abstract：BACKGROUND:residents are vulnerable to suffer of dehydration due to physiological changes and the physical and cognitive limitations. AIM:to handle this situation, it has been decided to evaluate the interventions which are carried out for the management of dehydration and low fluid intake in older people living in nu...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章,评审
doi：10.20960/nh.1885
更新日期：2018-12-03 00:00:00
abstract：UNLABELLED:Stability of extemporaneous parenteral nutrition is a critical aspect of these formulations, with impact in patient safety and quality of service. In lipid emulsions physical stability can be assessed by the increase in the number of lipid globules of size superior than 500 nm, generated by coalescence of sm...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.1590/S0212-16112011000300014
更新日期：2011-05-01 00:00:00
abstract：:In the present study the effects of two cycloxygenase-2 (COX-2) selective inhibitors, celecoxib and nimesulide as compared to a non-selective COX inhibitor, aspirin was studied in the rat intestine. Female Wistar rats weighing between 150-175 g were divided into four groups having 8 animals each as follows: Group 1(Co...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：
更新日期：2006-11-01 00:00:00
abstract：Introduction:Objective: to evaluate a healthy food program for teachers and their educational transfer through an action plan for 3rd to 5th primary students, to improve their food habits and culinary skills. Methodology: a four months quasi-experimental prospective study was carried out, with qualitative measurements ...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.2190
更新日期：2019-04-10 00:00:00
abstract：INTRODUCTION:Intestinal failure is being an entity with higher prevalence in the pediatric age, especially due to bowel resections causing the appearance of a short bowel syndrome. OBJECTIVES:To determine the prevalence and etiology of cases of short bowel syndrome (SIC) and Intestinal Failure (FI) existing in Andalus...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章,多中心研究
doi：10.3305/nh.2015.31.3.8105
更新日期：2014-10-03 00:00:00
abstract：INTRODUCTION:Cardiovascular diseases are the leading cause of death in women after menopause, since after this stage there are profound metabolic and hormonal changes which favor the development of metabolic syndrome. An increase in the percentage of visceral fat may be related to the onset of this syndrome. OBJECTIVE...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.1085
更新日期：2017-07-28 00:00:00
abstract：INTRODUCTION:In 2012, the Mexican National Health Survey showed a moderate prevalence rate of vitamin D deficiency, around 16%, in a national representative sample of children. A decreasing prevalence of anemia during the last 15 years has been observed in Mexico. The aim of this study was to determine the levels of vi...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.372
更新日期：2016-07-19 00:00:00
abstract：INTRODUCTION:the relationship between changes in energy intake (EI) over the last few decades and the trends towards of excess weight in children is still debated. OBJECTIVE:to examine the relationship between energy and macronutrient intakes with adipostity in children, controlling for cardiorespiratory fitness (CRF)...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.3305/nh.2015.32.4.9185
更新日期：2015-10-01 00:00:00
abstract：OBJECTIVE:To compare the accuracy of three BMI-forage references (World Health Organization reference, WHO; the updated International Obesity Task Force reference, IOTF; and Centers for Disease Control and Prevention (CDC) growth charts) to diagnose obesity in Mexican children. METHODS:A convenience sample of Mexican ...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.3305/nh.2015.31.6.8639
更新日期：2015-06-01 00:00:00
abstract：AIMS:The aim of this study was to assess the food habits and nutritional status of free-living, non-institutionalised, elderly people of Torrevieja, a Spanish city located in the Mediterranean coast. METHODS:Anthropometric and dietary survey (two 24 hour recalls) were assessed in 200 (83 men and 117 women) free-living...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.1590/S0212-16112011000500038
更新日期：2011-09-01 00:00:00
abstract：Introduction:Introduction: socio-economic differences lead to food and nutritional inequalities. Diet is a modifiable risk factor by public health activities, on the way to the prevention of chronic non-communicable diseases. Objective: to estimate food inequalities in Argentina based on the socioeconomic level of the ...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.02828
更新日期：2020-02-17 00:00:00
abstract：INTRODUCTION:Most of the initiation and maintenance pediatric formulas commercialized in Spain contain prebiotics and/or nucleotides aiming at achieving beneficial effects on prevention of different pathologies and immune protection, similar to human breast milk. However, according to the current legislation, its inclu...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章,meta分析,评审
doi：10.3305/nh.2012.27.4.5811
更新日期：2012-07-01 00:00:00
abstract：:Phospholipids are amphipathic lipids, which are found in all the cell membranes, organized as a lipid bilayer. They belong to the glycerol-derived lipids, showing a similar structure as triglycerides. The current interest of them comes from its effectiveness to incorporate different fatty acids in the cell membrane, a...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章,评审
doi：10.3305/nh.2015.31.1.7961
更新日期：2014-09-12 00:00:00
abstract：:We present the case of a male patient suffering from a primary amyloidosis and a nephrotic syndrome who came to dietotherapy clinic. In the first visit we made a nutritional record including an anthropometric evaluation, body composition, biochemistry, and food intake. The patient had an excess of body water, proteinu...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：
更新日期：2009-11-01 00:00:00
abstract：:Short bowel syndrome (SBS) is characterized by a significant reduction in the effective intestinal surface by an anatomical or functional loss of the small intestine. It mainly occurs after extensive bowel resection, intestinal intrinsic disease or surgical bypass. The main complications are malabsorption, maldigestio...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章,评审
doi：10.3305/nh.2014.30.5.8088
更新日期：2014-09-17 00:00:00
abstract：BACKGROUND:The intestinal dysbiosis is common in chronic liver disease and can induce to inflammatory responses and mediate the collagen deposition in the liver. AIM:To evaluate the probiotic Lactobacillus rhamnosus GG (LGG) for the treatment of liver fibrosis in a model of chronic cholestatic liver disease in rats. ...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.626
更新日期：2017-06-05 00:00:00
abstract：INTRODUCTION:there is high prevalence of overweight and poor food habits among adolescents, and these factors contribute to the development of chronic diseases. OBJECTIVE:the aim of this study was to evaluate the effectiveness of an educational intervention designed to reduce the consumption of high-calorie foods in p...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.3305/nh.2015.32.2.9183
更新日期：2015-08-01 00:00:00
abstract：Introduction:For centuries the traditional ingredients of food patterns in Basque Country were millet, chestnuts, cabbage, beans, lentils, fish, pork and beef especially, as well as a variety of fruits such as apples, pears and grapes. Later, the potato replaced chestnuts, corn replaced millet and beans replaced broad ...
journal_title：Nutricion hospitalaria
pub_type： 历史文章,杂志文章
doi：10.20960/nh.02689
更新日期：2019-07-02 00:00:00
abstract：Introduction:Introduction: child excess weight has been associated with obesity in adulthood and, as a consequence, increased risk of death due to cardiometabolic factors. Objective: to identify whether BMI reflects changes in the content and distribution of fat/adipose tissue and the cardiometabolic risk in children b...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：10.20960/nh.2071
更新日期：2019-04-10 00:00:00
abstract：BACKGROUND:Overweight and eating disorder (ED) are major public health problems in adolescents. AIMS:To assess the association of overweight, body composition and anthropometric characteristics with the probability being at risk of ED. METHODS:A two-phase study was used. 329 girls and 96 boys (aged 12-18 years) from ...
journal_title：Nutricion hospitalaria
pub_type： 杂志文章
doi：
更新日期：2009-07-01 00:00:00
abstract：OBJECTIVE:To assess enteral nutrition complications in a prospective cohort of patients admitted to the ICU. MATERIAL AND METHODS:Prospective, multicenter study of patients admitted to the ICU and that received enteral nutrition (EN). Demographical data, main diagnosis, and nutritional and severity indexes were includ...
journal_title：Nutricion hospitalaria
pub_type： 临床试验,杂志文章,多中心研究
doi：
更新日期：2005-07-01 00:00:00
