Selenium in human lactation.

Abstract:

:The primary factor determining selenium concentration in human milk is the maternal selenium intake. A significant correlation between selenium in human milk and maternal selenium intake has been reviewed in papers from different regions of the world. Infants fed human milk have higher selenium intake than those fed commercially available formula milk or baby foods. Selenium compounds found in breast milk seem to be more biologically available for infant nutrition than those in formulas. Increased requirements of selenium have been observed in pregnant and lactating women. Supplementation of lactating and pregnant women with different selenium compounds has been assayed, and selenium supplementation of soil and cows has been used to increase the selenium status of children fed infant formula made from cow's milk.

journal_name

Nutr Rev

journal_title

Nutrition reviews

authors

Sanz Alaejos M,Diaz Romero C

doi

10.1111/j.1753-4887.1995.tb01543.x

subject

Has Abstract

pub_date

1995-06-01 00:00:00

pages

159-66

issue

6

eissn

0029-6643

issn

1753-4887

journal_volume

53

pub_type

杂志文章,评审
  • Folic acid absorption, anticonvulsant and contraceptive therapy.

    abstract::Studies of the effects of oral contraceptives and other drugs on folic acid absorption are reviewed. In 1 study, estradiol, progesterone, and estrone did not inhibit folate conjugase nor interfere with the passage of folate conjugase across the lysosomal membrane. 12 women taking an oral contraceptive (norethisteron...

    journal_title:Nutrition reviews

    pub_type: 杂志文章

    doi:10.1111/j.1753-4887.1974.tb06260.x

    authors:

    更新日期:1974-02-01 00:00:00

  • A milligram of gluten a day keeps the mucosal recovery away: a case report.

    abstract::In recent years it has been suggested that patients with celiac disease can be adequately followed up on the basis of merely clinical and serological response to a gluten-free diet. Thus, a duodenal biopsy some months after commencement of a gluten-free diet would no longer be necessary. We report here the case of a c...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2004.tb00062.x

    authors: Biagi F,Campanella J,Martucci S,Pezzimenti D,Ciclitira PJ,Ellis HJ,Corazza GR

    更新日期:2004-09-01 00:00:00

  • Physical activity, inflammation, and muscle loss.

    abstract::Sarcopenia is the degenerative loss of skeletal muscle that occurs naturally in individuals as they age. Although many factors underlie sarcopenia, epidemiological and experimental evidence suggests that low-grade chronic inflammation is an important contributor to its progression. Still, few healthcare professionals ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2007.tb00364.x

    authors: Roubenoff R

    更新日期:2007-12-01 00:00:00

  • Health effects of salicylates in foods and drugs.

    abstract::There is much (renewed) interest about the effects of salicylates on food intolerance, attention-deficit disorders, and cardiovascular disease. Current evidence for the efficacy of salicylate-elimination diets in the treatment of attention-deficit disorders and hyperactivity is weak, and further investigation is requi...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.1996.tb03940.x

    authors: Perry CA,Dwyer J,Gelfand JA,Couris RR,McCloskey WW

    更新日期:1996-08-01 00:00:00

  • Functional genomics and proteomics applied to the study of nutritional metabolism.

    abstract::Functional genomics, commonly applied to the genes and enzymes involved in metabolism of chemicals, can also be applied to enzymes involved in the metabolism of nutrients. Although in its infancy, genomics can be used to determine relationships between nutrition and toxicology, drug metabolism, and cancer. ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2001.tb05510.x

    authors: Guengerich FP

    更新日期:2001-08-01 00:00:00

  • Growth-hormone therapy for short children without growth-hormone deficiency.

    abstract::The daily subcutaneous injection of 0.3 U/kg of recombinant growth hormone (GH) for the two years prior to puberty in ten constitutionally growth-retarded children with normal pituitary function resulted in an average height gain of 10 cm per year. No manifestations of GH excess were seen, and a transient alteration i...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.1992.tb01326.x

    authors:

    更新日期:1992-07-01 00:00:00

  • Best practices for using natural experiments to evaluate retail food and beverage policies and interventions.

    abstract::Policy and programmatic change in the food retail setting, including excise taxes on beverages with added-caloric sweeteners, new supermarkets in food deserts, and voluntary corporate pledges, often require the use of natural experimental evaluation for impact evaluation when randomized controlled trials are not possi...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1093/nutrit/nux051

    authors: Taillie LS,Grummon AH,Fleischhacker S,Grigsby-Toussaint DS,Leone L,Caspi CE

    更新日期:2017-12-01 00:00:00

  • Metabolic alkalosis in a patient with renal failure: role of antacids.

    abstract::A 75-year-old patient with anuric renal failure developed a significant metabolic alkalosis thought to be due to the enteral absorption of "nonsystemic" antacid administered in large daily doses for prevention of recurrent peptic ulcer disease. ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章

    doi:10.1111/j.1753-4887.1990.tb02948.x

    authors: Shikora SA,Driscoll DF,Bistrian BR

    更新日期:1990-06-01 00:00:00

  • Role of plant protein in nutrition, wellness, and health.

    abstract::Plant-based diets, and more specifically plant-based proteins, have been the subject of growing interest from researchers and consumers because of their potential health benefits as well as their positive environmental impact. Of course, plant proteins are found in plant foods, and positive health benefits of plant fo...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1093/nutrit/nuz028

    authors: Ahnen RT,Jonnalagadda SS,Slavin JL

    更新日期:2019-11-01 00:00:00

  • Decreased dietary copper impairs vascular function.

    abstract::Vascular defects associated with dietary copper deficiency may result from altered interactions between vascular smooth muscle cells and nitric oxide. ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.1993.tb03101.x

    authors:

    更新日期:1993-06-01 00:00:00

  • Role of folic acid in nitric oxide bioavailability and vascular endothelial function.

    abstract::Folic acid is a member of the B-vitamin family and is essential for amino acid metabolism. Adequate intake of folic acid is vital for metabolism, cellular homeostasis, and DNA synthesis. Since the initial discovery of folic acid in the 1940s, folate deficiency has been implicated in numerous disease states, primarily ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1093/nutrit/nuw053

    authors: Stanhewicz AE,Kenney WL

    更新日期:2017-01-01 00:00:00

  • Long-term effects of neonatal glutamine-enriched nutrition in very-low-birth-weight infants.

    abstract::Several studies in very-low-birth-weight (VLBW) infants have investigated the effect of parenteral or enteral glutamine supplementation on morbidity, mortality, and outcome in the neonatal period. No evidence of toxicity of glutamine supplementation was found in these clinical trials, but the results for efficacy on a...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2010.00359.x

    authors: van Zwol A,Neu J,van Elburg RM

    更新日期:2011-01-01 00:00:00

  • Overzealous resuscitation of an extremely malnourished patient with nutritional cardiomyopathy.

    abstract::Overzealous resuscitation of the severely malnourished patient may be associated with life-threatening complications. A variety of electrolyte, hemodynamic, septic, and nutritional derangements may result in sudden decompensation and even death. We present a case that dramatically illustrates these complications and f...

    journal_title:Nutrition reviews

    pub_type: 杂志文章

    doi:10.1111/j.1753-4887.1990.tb02890.x

    authors: Foxx-Orenstein A,Jensen GL,McMahon MM

    更新日期:1990-11-01 00:00:00

  • Coffee consumption and reduced risk of developing type 2 diabetes: a systematic review with meta-analysis.

    abstract:Context:Type 2 diabetes (T2D) is a major health problem worldwide that is associated with increased morbidity and mortality. There is increased interest in the value of different nutrition-based strategies for preventing the development of T2D. Objective:This review aims to cover current knowledge regarding the effect...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,meta分析

    doi:10.1093/nutrit/nuy014

    authors: Carlström M,Larsson SC

    更新日期:2018-06-01 00:00:00

  • Consumer understanding and use of health claims for foods.

    abstract::Health claims for foods are permitted in an increasing number of countries, but there are very few studies evaluating their effect on purchase behavior and consumer health. There are significant differences between countries but, in general, consumers see health claims as useful; they prefer short, succinct wording ra...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2005.tb00382.x

    authors: Williams P

    更新日期:2005-07-01 00:00:00

  • Global aging and the brain.

    abstract::Intrinsic aging of the brain and its relationship to age-related neurodegenerative diseases need to be understood as part of global aging, which results from gradual accumulation of a variety of kinds of cellular and molecular damage. While certain kinds of molecular lesions are particularly associated with specific d...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2010.00343.x

    authors: Kirkwood TB

    更新日期:2010-12-01 00:00:00

  • Supplemental calcium and risk reduction of hypertension, pregnancy-induced hypertension, and preeclampsia: an evidence-based review by the US Food and Drug Administration.

    abstract::The labeling of health claims that meet the significant scientific agreement (SSA) standard (authorized health claims) and qualified health claims on conventional foods and dietary supplements requires premarket approval by the US Food and Drug Administration (FDA). FDA conducts an evidence-based review to determine w...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2007.tb00284.x

    authors: Trumbo PR,Ellwood KC

    更新日期:2007-02-01 00:00:00

  • Seaweed and human health.

    abstract::Seaweeds may have an important role in modulating chronic disease. Rich in unique bioactive compounds not present in terrestrial food sources, including different proteins (lectins, phycobiliproteins, peptides, and amino acids), polyphenols, and polysaccharides, seaweeds are a novel source of compounds with potential ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/nure.12091

    authors: Brown ES,Allsopp PJ,Magee PJ,Gill CI,Nitecki S,Strain CR,McSorley EM

    更新日期:2014-03-01 00:00:00

  • Underexploited African grain crops: a nutritional resource.

    abstract::The African grain deficit is projected to surpass its current production of 50 x 10(6) metric tons/year by the turn of the century. The biodiversity of the African continent, on which there are more native cereals than on any other continent, can serve to reduce the vulnerability of the continent's populations at seri...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.1998.tb01767.x

    authors: Fahey JW

    更新日期:1998-09-01 00:00:00

  • How well you absorb calcium is important for limiting hip fracture risk.

    abstract::Two recent studies suggest that when consuming a low-calcium diet, low efficiency of calcium absorption (measured as fractional calcium absorption) is a problem in the elderly; this is also an important risk factor for hip fracture. These studies show that elderly women are less able to compensate for low calcium inta...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2001.tb06959.x

    authors: Fleet J

    更新日期:2001-10-01 00:00:00

  • A possible link between hepcidin and regulation of dietary iron absorption.

    abstract::The antimicrobial peptide hepcidin has been implicated in the regulation of iron homeostasis. Hepcidin is theorized to be a key link between body iron stores and the appropriate modulation of dietary iron absorption. ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1301/00296640260385900

    authors: Wessling-Resnick M

    更新日期:2002-11-01 00:00:00

  • Effects of 5-hydroxytryptophan on distinct types of depression: a systematic review and meta-analysis.

    abstract:CONTEXT:Serotonergic dysfunction, including reduced central serotonin levels, is associated with different psychiatric syndromes, including depression. As a serotonin precursor, 5-hydroxytryptophan has long been used as a nonpharmacological treatment for depression. OBJECTIVE:A systematic review and meta-analysis was ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,meta分析

    doi:10.1093/nutrit/nuz039

    authors: Javelle F,Lampit A,Bloch W,Häussermann P,Johnson SL,Zimmer P

    更新日期:2020-01-01 00:00:00

  • Olive tree (Olea europaea) leaves: potential beneficial effects on human health.

    abstract::Olive tree (Olea europaea L.) leaves have been widely used in traditional remedies in European and Mediterranean countries such as Greece, Spain, Italy, France, Turkey, Israel, Morocco, and Tunisia. They have been used in the human diet as an extract, an herbal tea, and a powder, and they contain many potentially bioa...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2009.00248.x

    authors: El SN,Karakaya S

    更新日期:2009-11-01 00:00:00

  • Folate, vitamin B12, and neuropsychiatric disorders.

    abstract::Folate and vitamin B12 are required both in the methylation of homocysteine to methionine and in the synthesis of S-adenosylmethionine. S-adenosylmethionine is involved in numerous methylation reactions involving proteins, phospholipids, DNA, and neurotransmitter metabolism. Both folate and vitamin B12 deficiency may ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.1996.tb03851.x

    authors: Bottiglieri T

    更新日期:1996-12-01 00:00:00

  • Environmental enteric dysfunction and child stunting.

    abstract::In 2017, an estimated 1 in every 4 (23%) children aged < 5 years were stunted worldwide. With slow progress in stunting reduction in many regions and the realization that a large proportion of stunting is not due to insufficient diet or diarrhea alone, it remains that other factors must explain continued growth falter...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1093/nutrit/nuy068

    authors: Budge S,Parker AH,Hutchings PT,Garbutt C

    更新日期:2019-04-01 00:00:00

  • Sip-Feed Supplements for Elderly Orthopedic Patients.

    abstract::Elderly orthopedic patients given nutritionally complete liquid formula supplements did not suffer the losses in triceps skinfold thickness or mid-upper arm muscle circumference that were found in controls. However, the supplements did not affect clinical outcome, biochemical parameters, or muscle function. ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章

    doi:10.1111/j.1753-4887.1990.tb02930.x

    authors:

    更新日期:1990-04-01 00:00:00

  • Mitochondrial response to controlled nutrition in health and disease.

    abstract::Mitochondria exert crucial physiological functions that create complex links among nutrition, health, and disease. While mitochondrial dysfunction with subsequent impairment of oxidative phosphorylation (OXPHOS) is the hallmark of the rare inherited OXPHOS diseases, OXPHOS dysfunction also plays a central role in the ...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2010.00363.x

    authors: Schiff M,Bénit P,Coulibaly A,Loublier S,El-Khoury R,Rustin P

    更新日期:2011-02-01 00:00:00

  • Lecithin and choline in human health and disease.

    abstract::Choline is involved in methyl group metabolism and lipid transport and is a component of a number of important biological compounds including the membrane phospholipids lecithin, sphingomyelin, and plasmalogen; the neurotransmitter acetylcholine; and platelet activating factor. Although a required nutrient for several...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.1994.tb01357.x

    authors: Canty DJ,Zeisel SH

    更新日期:1994-10-01 00:00:00

  • Reviewing the evidence on breast milk composition and immunological outcomes.

    abstract::A large number of biologically active components have been found in human milk (HM), and in both human and animal models, studies have provided some evidence suggesting that HM composition can be altered by maternal exposures, subsequently influencing health outcomes for the breastfed child. Evidence varies from the r...

    journal_title:Nutrition reviews

    pub_type: 杂志文章

    doi:10.1093/nutrit/nuz019

    authors: Boix-Amorós A,Collado MC,Van't Land B,Calvert A,Le Doare K,Garssen J,Hanna H,Khaleva E,Peroni DG,Geddes DT,Kozyrskyj AL,Warner JO,Munblit D

    更新日期:2019-05-21 00:00:00

  • Association between biomarker-quantified antioxidant status during pregnancy and infancy and allergic disease during early childhood: a systematic review.

    abstract::Recent findings suggest a significant association between the antioxidant status of pregnant women and of their children during the first years of life and the development of allergic disease during childhood. The aim of this review was to identify all studies that estimated the effect of intake of antioxidants in pre...

    journal_title:Nutrition reviews

    pub_type: 杂志文章,评审

    doi:10.1111/j.1753-4887.2011.00445.x

    authors: Patelarou E,Giourgouli G,Lykeridou A,Vrioni E,Fotos N,Siamaga E,Vivilaki V,Brokalaki H

    更新日期:2011-11-01 00:00:00