Ecologically controlling insect and mite pests of tea plants with microbial pesticides: a review.

Abstract:

:Insect and mite pests are damaging stressors that are threatening the cultivation of tea plants, which result in enormous crop loss. Over the years, the effectiveness of synthetic pesticides has allowed for its prominent application as a control strategy. However, the adverse effects of synthetic pesticides in terms of pesticide residue, environmental contamination and insect pest resistance have necessitated the need for alternative strategies. Meanwhile, microbial pesticides have been applied to tackle the damaging activities of the insect and mite pests of tea plants, and their performances were scientifically adjudged appreciable and environmental friendly. Herein, entomopathogenic microbes that were effective against tea geometrid (Ectropis obliqua Prout), tea green leafhopper (Empoasca onukii Matsuda), paraguay tea ampul (Gyropsylla spegazziniana), tea mosquito bug (Helopeltis theivora Waterhouse) and red spider mite (Oligonychus coffea Nietner) have been reviewed. The current findings revealed that microbial pesticides were effective and showed promising performances against these pests. Overall, this review has provided the basic and integrative information on the integrated pest management (IPM) tool(s) that can be utilized towards successful control of the aforementioned insect and mite pests.

journal_name

Arch Microbiol

journal_title

Archives of microbiology

authors

Idris AL,Fan X,Muhammad MH,Guo Y,Guan X,Huang T

doi

10.1007/s00203-020-01862-7

subject

Has Abstract

pub_date

2020-08-01 00:00:00

pages

1275-1284

issue

6

eissn

0302-8933

issn

1432-072X

pii

10.1007/s00203-020-01862-7

journal_volume

202

pub_type

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