Effect of temperature, salts, pH, and other factors on the development of peritrichous flagella in Vibrio alginolyticus.

Abstract:

:The development of peritrichous flagella and, consequently, swarming of Vibrio alginolyticus depend on a complex relationship between temperature, salt concentrations and pH. At temperatures above 28 degrees C V. alginolyticus did not develop peritrichous flagella unless certain minimal concentrations of NaCl are present: the higher the temperature, the higher the NaCl concentrations required for peritrichous flagella synthesis. This requirement for NaCl at high temperatures is much more pronounced at pH 9 than at pH 6. High temperatures and low concentrations of NaCl also inhibited swarming of cells already armed with peritrichous flagella. Other cations, such as Li+, K+ and Mg2+. replaced NaCl only at temperatures below 28 degrees C.

journal_name

Arch Microbiol

journal_title

Archives of microbiology

authors

Ulitzur S

doi

10.1007/BF00447338

subject

Has Abstract

pub_date

1975-08-28 00:00:00

pages

285-8

issue

3

eissn

0302-8933

issn

1432-072X

journal_volume

104

pub_type

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