Abstract:
:Routinely collected dietary intakes were available for 925 HIV-infected pregnant women participating in a longitudinal clinical trial of vitamin supplementation in Dar es Salaam, Tanzania. Information on sociodemographic and economic characteristics was recorded. Dietary macronutrient intakes were computed and analyzed using the Tanzania Food Composition Tables. Women's age, parity, education level, and economic independence were positively related to diet intake. Women younger than 25 years were at highest risk of inadequate food and nutrient intake. By World Health Organization recommendations, almost two-thirds of the participants were energy deficient, and nearly half were protein deficient.
journal_name
Ecol Food Nutrjournal_title
Ecology of food and nutritionauthors
Lukmanji Z,Hertzmark E,Spiegelman D,Fawzi WWdoi
10.1080/03670244.2012.705768subject
Has Abstractpub_date
2013-01-01 00:00:00pages
34-62issue
1eissn
0367-0244issn
1543-5237journal_volume
52pub_type
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