Abstract:
:The aim of this work was to characterise a new type of particulate system, named beads, prepared by a straightforward technique starting from a mixture of alpha-cyclodextrin aqueous solution and soybean oil without the use of any organic solvent or surface-active agent. Mechanisms involved in bead formation were also investigated. Optimal ratio between alpha-cyclodextrin (6%, w/w), soybean oil (19.6%, w/w) and water (74.4%, w/w) led to homogeneous bead size (1.6 mm) with a fabrication yield superior to 80% after a continuous external shaking during 2.5 days. After freeze-drying, oil and alpha-cyclodextrin contents were estimated at 80% (w/w) and 20% (w/w), respectively. X-ray diffraction studies revealed that beads presented a crystalline organisation and microscopic techniques showed that their inner structure was constituted by a matrix containing oily compartments. Beads offer interesting prospects for the microencapsulation of lipophilic and poorly stable molecules. Due to their semi-solid consistency and their ability to be freeze-dried, these beads have great potentialities for pharmaceutical (oral and topical routes) and cosmetic applications.
journal_name
Int J Pharmjournal_title
International journal of pharmaceuticsauthors
Bochot A,Trichard L,Le Bas G,Alphandary H,Grossiord JL,Duchêne D,Fattal Edoi
10.1016/j.ijpharm.2007.02.034subject
Has Abstractpub_date
2007-07-18 00:00:00pages
121-9issue
1-2eissn
0378-5173issn
1873-3476pii
S0378-5173(07)00200-1journal_volume
339pub_type
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