Obesity is not protective for bones in childhood and adolescence.

abstract：:The development of our understanding of the function of vitamin D from its discovery in the second and third decades of the 20(th) century to its hormonal activation of its nuclear receptor and to its present position of an important factor in public health has been traced. The key discoveries of the conversion of vit...

journal_title：Nutrition reviews

authors： DeLuca HF

更新日期：2008-10-01 00:00:00

abstract：:This case report describes a 14-month-old Guatemalan boy suffering from diarrhea and malnutrition. He had been healthy and experienced normal growth until weaning, which began at six months of age. Introduction of semisolid foods at this time was accompanied by bouts of diarrhea and a reduced growth rate. After admiss...

journal_title：Nutrition reviews

authors： Solomons NW,Molina S,Bulux J

更新日期：1990-05-01 00:00:00

abstract：:Two recent studies on the effects of single high-fat meals on endothelial function have postulated an additional mechanism by which dietary lipids can impact atherosclerosis. These studies found that dietary lipids decrease the ability of blood vessels to dilate and that this modification of endothelial function was p...

journal_title：Nutrition reviews

authors： Tomaino RM,Decker EA

更新日期：1998-06-01 00:00:00

abstract：:Copper transport at the cellular level is achieved by a coordinate series of interactions between passive and active membrane transport proteins, vesicles, and soluble peptides. Knowing the function of each component of this complex network has made the task of delineating the mechanism of intracellular copper homeost...

journal_title：Nutrition reviews

authors： Harris ED

更新日期：2001-09-01 00:00:00

abstract：CONTEXT:Contrary to nutritional guidelines, accumulating evidence shows that pregnant women's energy intakes remain stable throughout trimesters. Although pregnant women may eat below their needs or underreport their energy intakes, it is also relevant to question how energy requirements - estimated through measurement...

journal_title：Nutrition reviews

authors： Savard C,Lebrun A,O'Connor S,Fontaine-Bisson B,Haman F,Morisset AS

更新日期：2020-09-25 00:00:00

abstract：:Provision of nourishment to terminally ill patients has been a controversial topic in clinical medicine. Determination of the limits of palliative care requires an understanding of the disease process, as well as the boundaries of patient self-determination. With the advent of living wills, the determination of the pa...

journal_title：Nutrition reviews

authors： Knowles JB,Gilmore N

更新日期：1994-08-01 00:00:00

abstract：:The Institute of Medicine reported in 2005 that food and beverage marketing to children and youth is "out of balance with healthful diets". The dominant policy response in the United States has been to encourage self-regulation by the food, beverage, advertising, and media industries. From a nutrition perspective, thi...

journal_title：Nutrition reviews

authors： Wilde P

更新日期：2009-03-01 00:00:00

abstract：:A new study of the possible advantages of each of the eight dipeptides for intravenous nutrition focuses on kinetics of tyrosine and glutamine injected intravenously. Tyrosine and glutamine are two of the three amino acids that are difficult to use directly in the preparation of nutrient solutions due to low solubilit...

journal_title：Nutrition reviews

authors： Christensen HN

更新日期：1995-04-01 00:00:00

abstract：:As health care cost analysts and administrators look for ways to maximize reimbursement revenues and lower operating costs without compromising the quality of patient care, reductions in nutrition services are often targeted. However, improved or expanded nutrition services can actually help cut hospital costs or incr...

journal_title：Nutrition reviews

authors： Tucker HN,Miguel SG

更新日期：1996-04-01 00:00:00

abstract：:Studies of the effects of oral contraceptives and other drugs on folic acid absorption are reviewed. In 1 study, estradiol, progesterone, and estrone did not inhibit folate conjugase nor interfere with the passage of folate conjugase across the lysosomal membrane. 12 women taking an oral contraceptive (norethisteron...

journal_title：Nutrition reviews

authors：

更新日期：1974-02-01 00:00:00

abstract：:Cruciferous vegetables are widely acknowledged to provide chemopreventive benefits in humans, but they are not generally consumed at levels that effect significant change in biomarkers of health. Because consumers have embraced the notion that dietary supplements may prevent disease, this review considers whether an a...

journal_title：Nutrition reviews

authors： Houghton CA,Fassett RG,Coombes JS

更新日期：2013-11-01 00:00:00

abstract：CONTEXT:The ability to measure the gut microbiome led to a surge in understanding and knowledge of its role in health and disease. The diet is a source of fuel for and influencer of composition of the microbiome. OBJECTIVE:To assess the understanding of the interactions between nutrition and the gut microbiome in heal...

journal_title：Nutrition reviews

authors： Frame LA,Costa E,Jackson SA

更新日期：2020-10-01 00:00:00

abstract：:In response to recent studies from India suggesting that malnutrition, as assessed by anthropometric indexes, affects metabolism of oral progestogens, this study administered a mini-pill containing .35 mg of norethindrone (NET) and combination pills containing 250 or 150 mcg of d-norgestrel (d-NG) and either 50 or 30 ...

journal_title：Nutrition reviews

authors：

更新日期：1984-05-01 00:00:00

abstract：:This review critically summarizes the literature on neighborhood determinants of obesity and proposes a conceptual framework to guide future inquiry. Thirty-seven studies met all inclusion criteria and revealed that the influence of neighborhood-level factors appears mixed. Neighborhood-level measures of economic reso...

journal_title：Nutrition reviews

authors： Black JL,Macinko J

更新日期：2008-01-01 00:00:00

abstract：:We present a case of the eosinophilia-myalgia syndrome in a patient taking large doses of L-tryptophan for sedation. He developed the now-classic findings of myalgias, skin changes, and marked eosinophilia. This syndrome was first recognized in late 1989, and epidemiologic studies have demonstrated an association of t...

journal_title：Nutrition reviews

authors： Shocket ID,Golar K

更新日期：1990-08-01 00:00:00

abstract：:The Second International Conference on Nutrition, organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, will take place in November 2014. In 1992, the First International Conference on Nutrition declared, "Hunger and malnutrition are unacceptable." Twenty-two years...

journal_title：Nutrition reviews

authors： Traill WB,Mazzocchi M,Shankar B,Hallam D

更新日期：2014-09-01 00:00:00

abstract：:Disagreement about the use of animals in biomedical research has resulted in absurd positions by both sides. Increasingly, some zealots against animal experimentation have resorted to violence or other illegal acts to support their points of view. The value of animal research in providing better health for man and ani...

journal_title：Nutrition reviews

authors： Gershoff SN

更新日期：2009-02-01 00:00:00

abstract：:Proanthocyanidins are a major group of flavonoids in the human diet, known for their strong antioxidant properties. Emerging evidence from clinical studies indicates a role of proanthocyanidins in modulating glucose homeostasis, and higher proanthocyanidin intake has been associated with reduced risk of diabetes. On t...

journal_title：Nutrition reviews

authors： Yang K,Chan CB

更新日期：2017-08-01 00:00:00

abstract：:Dietary reference intakes (DRIs) for vitamin C for healthy U.S. populations are currently being formulated by the Panel on Dietary Antioxidants and Related Compounds of the Food and Nutrition Board of the Institute of Medicine. A major task of the Panel is to analyze the evidence of adverse effects of high-dose vitami...

journal_title：Nutrition reviews

authors： Johnston CS

更新日期：1999-03-01 00:00:00

abstract：:Sarcopenia is the degenerative loss of skeletal muscle that occurs naturally in individuals as they age. Although many factors underlie sarcopenia, epidemiological and experimental evidence suggests that low-grade chronic inflammation is an important contributor to its progression. Still, few healthcare professionals ...

journal_title：Nutrition reviews

authors： Roubenoff R

更新日期：2007-12-01 00:00:00

abstract：:The energy cost of daily physical activity was derived for 30 Pima Indians ages 19-71 using simultaneous measurements of total daily expenditure and basal metabolic rate in the free-living situation. The body fat of the subjects ranged from 10 to 45%. Weight-adjusted indexes of physical activity correlated negatively ...

journal_title：Nutrition reviews

authors： de Groot LC,van Staveren WA

更新日期：1995-01-01 00:00:00

abstract：:Evidence mapping is a useful methodology for characterizing existing research on a broad topic and identifying gaps in the scientific literature. Evidence mapping entails conducting a systematic literature search and extracting information on study details, often in the form of a database. Researchers at Tufts Univers...

journal_title：Nutrition reviews

authors： McKeown NM,Livingston KA,Sawicki CM,Miller KB

更新日期：2020-08-01 00:00:00

abstract：:A recent study indicates that lowering homocysteine with folic acid and vitamin B6 significantly reduces the incidence of abnormal exercise electrocardiography tests and thus decreases the risk of atherosclerotic disease. Questions about study design and sample size, however, suggest that this conclusion may be premat...

journal_title：Nutrition reviews

authors： Miller JW

更新日期：2001-07-01 00:00:00

abstract：:Lipases are key enzymes in the hydrolysis of triglycerides, phospholipids, and cholesteryl esters, including those of dietary origin. Their actions are essential to maintain lipid homeostasis and cardiovascular health. This report describes the finding and characterization of a new lipase of endothelial origin, one th...

journal_title：Nutrition reviews

authors： Ordovas JM

更新日期：1999-09-01 00:00:00

abstract：:The latter half of the 20th century has witnessed rapid advances in medicine. Concurrently, secular trends in lifestyle practices in our increasingly sedentary society have led to burgeoning rates of obesity, metabolic syndrome, and type 2 diabetes. The number of Americans with type 2 diabetes more than doubled betwee...

journal_title：Nutrition reviews

authors： Pradhan A

更新日期：2007-12-01 00:00:00

abstract：:Attaining peak skeletal bone mass during childhood may reduce the incidence of osteoporosis in later life. A recent study in six- to 14-year-old identical twins showed that calcium supplementation increased bone mineral density. The effects of supplementation were especially pronounced in prepubertal children. ...

journal_title：Nutrition reviews

authors：

更新日期：1992-11-01 00:00:00

abstract：:The national health promotion program, Health Japan 21 (second term), began in 2013. This program has set 5 basic goals: to extend healthy life expectancy and reduce health disparity, to prevent noncommunicable disease, to improve function for social life, to establish a social environment for health, and to improve l...

journal_title：Nutrition reviews

authors： Tsuji I

更新日期：2020-12-01 00:00:00

abstract：:The antimicrobial peptide hepcidin has been implicated in the regulation of iron homeostasis. Hepcidin is theorized to be a key link between body iron stores and the appropriate modulation of dietary iron absorption. ...

journal_title：Nutrition reviews

authors： Wessling-Resnick M

更新日期：2002-11-01 00:00:00

abstract：:1 alpha,25(OH)2vitamin-D3, [1 alpha,25(OH)2D3] is a potent steroid hormone that produces a wide array of biologic effects in a variety of target tissues within the body through its ability to modulate gene transcription of specific target genes. Evidence for transcription regulation of a specific gene typically includ...

journal_title：Nutrition reviews

authors： Hannah SS,Norman AW

更新日期：1994-11-01 00:00:00

abstract：Context:Optimizing cognitive performance and preventing cognitive impairments that result from exposure to high-stress situations are important to ensure mission-readiness for military personnel. Objective:This systematic review assesses the quality of the evidence for plant-based foods and beverages, or their phytoch...

journal_title：Nutrition reviews

authors： Teo L,Crawford C,Snow J,Deuster PA,Bingham JJ,Gallon MD,O'Connell ML,Chittum HK,Arzola SM,Berry K

更新日期：2017-06-01 00:00:00